2019-2023

М13 

Knez, M.; Ranić, M.; Stangoulis, R.;  Glibetić, M. The Mineral Intake and Microbiota. In Comprehensive Gut Microbiota; Glibetić, M., Ed.; Elsevier, 2022; pp 230–242. doi:10.1016/B978-0-12-819265-8.00032-2.

Krga, I.; Glibetić, M.  Gut Microbiota in Health and Diseases. In Comprehensive Gut Microbiota;  Glibetić, M., Ed.; Elsevier, 2022; pp 182–198.  doi:10.1016/B978-0-12-819265-8.00045-0.

Zec, M. Emerging Role of Microbiota in Precision Nutrition Approaches. In Comprehensive Gut Microbiota; Glibetić, M., Ed.; Elsevier, 2022; pp 220–229. doi:10.1016/B978-0-12-819265-8.00046-2.

Macháčková, M.; Roe, M.; Ranić, M.; Finglas, P. Supporting the European Food Industry to Meet Nutrient Labelling Regulations. In Health Claims and Food Labelling;  Astley, S., Ed.; The Royal Society of Chemistry 2020; pp 28–62. https://doi.org/10.1039/9781788013031-00028.

Šarac, I.  The Influence of Metabolic Syndrome on Reproductive Health—The Impact of Low Vitamin D. In Reference Module in Food Science;  Smithers, G., Ed.;  Elsevier, 2019; pp 1–10. https://doi.org/10.1016/B978-0-08-100596-5.22524-9.

М14

Arsić, A. Oleic acid and implications for the Mediterranean diet. In The Mediterranean Diet An Evidence -based Approach; Preedy, V.;  Watson, R.; Eds.  Elsevier, 2020; pp 267-274.

М21а

Paunović, M.; Kotur-Stevuljević, J.; Arsić, A.; Milošević, M.; Todorović, V.; Guzonjić, A.; Vučić, V.; Petrović, S. Antioxidative Effects of Black Currant and Cornelian Cherry Juices in Different Tissues of an Experimental Model of Metabolic Syndrome in Rats. Antioxidants 2023, 12, 1148. https://doi.org/10.3390/antiox12061148

Pejčić, T.; Zeković, M.; Bumbaširević, U.; Kalaba, M.; Vovk, I.; Bensa, M.; Popović, L.; Tešić, Ž. The Role of Isoflavones in the Prevention of Breast Cancer and Prostate Cancer. Antioxidants 2023, 12 (2), 368. https://doi.org/10.3390/antiox12020368

Bošković, M.; Živković, M.; Korićanac, G.; Tepavčević, S.; Zec, M.; Debeljak-Martačić, J.; Stanković, A. Walnut Supplementation after Fructose-Rich Diet Is Associated with a Beneficial Fatty Acid Ratio and Increased ACE2 Expression in the Rat Heart. Frontiers in Physiology 2022, 13. https://doi.org/10.3389/fphys.2022.942459.

Stangoulis, J. C. R.; Knez, M. Biofortification of Major Crop Plants with Iron and Zinc – Achievements and Future Directions. Plant and Soil 2022, 474 (1–2), 57–76. https://doi.org/10.1007/s11104-022-05330-7.

Knez, M.; Pantović, A.; Tako, E.; Boy, E. FADS1 and FADS2 as Biomarkers of Zn Status–a Systematic Review and Meta-Analysis. Critical Reviews in Food Science and Nutrition 2022, 1–19. https://doi.org/10.1080/10408398.2022.2103790.

Nørgaard, B.; Briel, M.; Chrysostomou, S.; Ristić Medić, D.; Buttigieg, S. C.; Kiisk, E.; Puljak, L.; Bala, M.; Pericic, T. P.; Lesniak, W.; Zając, J.; Lund, H.; Pieper, D. A Systematic Review of Meta-Research Studies Finds Substantial Methodological Heterogeneity in Citation Analyses to Monitor Evidence-Based Research. Journal of Clinical Epidemiology 2022, 150, 126–141. https://doi.org/10.1016/j.jclinepi.2022.06.021

Ruskovska, T.; Budić-Leto, I.; Corral-Jara, K. F.; Ajdžanović, V.; Arola-Arnal, A.; Bravo, F. I.; Deligiannidou, G.-E.; Havlik, J.; Janeva, M.; Kistanova, E.; Kontogiorgis, C.; Krga, I.; Massaro, M.; Miler, M.; Harnafi, H.; Milošević, V.; Morand, C.; Scoditti, E.; Suárez, M.; Vauzour, D.; Milenković, D. Systematic Analysis of Nutrigenomic Effects of Polyphenols Related to Cardiometabolic Health in Humans – Evidence from Untargeted MRNA and MiRNA Studies. Ageing Research Reviews 2022, 79, 101649. https://doi.org/10.1016/j.arr.2022.101649.

den Boer, A. C. L.; Kok, K. P. W.; Gill, M.; Breda, J.; Cahill, J.; Callenius, C.; Caron, P.; Damianova, Z.; Gurinović, M.; Lahteenmaki, L.; Lang, T.; Sonnino, R.; Verburg, G.; Westhoek, H.; Cesuroglu, T.; Regeer, B. J.; Broerse, J. E. W. Research and Innovation as a Catalyst for Food System Transformation. Trends in Food Science & Technology 2021, 107, 150–156. https://doi.org/10.1016/j.tifs.2020.09.021.

Knez, M.; Stangoulis, J. C. R. Calcium Biofortification of Crops–Challenges and Projected Benefits. Frontiers in Plant Science 2021, 12, 1379. https://doi.org/10.3389/fpls.2021.669053.

Knez, M.; Stangoulis, J. C. R. Dietary Zn Deficiency, the Current Situation, and Potential Solutions. Nutrition Research Reviews 2021, 1–44. https://doi.org/10.1017/S0954422421000342.

Molina-Montes, E.; Uzhova, I.; Verardo, V.; Artacho, R.; García-Villanova, B.; Jesús Guerra-Hernández, E.; Kapsokefalou, M.; Malisova, O.; Vlassopoulos, A.; Katidi, A.; Koroušić Seljak, B.; Modic, R.; Eftimov, T.; Hren, I.; Valenčič, E.; Šatalić, Z.; Panjkota Krbavčić, I.; Vranešić Bender, D.; Giacalone, D.; Bom Frøst, M.; Konić Ristić, A.; Milešević, J.; Nikolić, M.; Kolay, E.; Güney, M.; Kriaucioniene, V.; Czlapka-Matyasik, M.; Bykowska-Derda, A.; Kujundzic, E.; Taljić, I.; Brka, M.; Spiroski, I.; Cunha Velho, S.; Patrícia Sousa Pinto, S.; Nascimento Monteiro, I.; Adriana Pereira, J.; Dolores Ruíz-López, M.; Rodríguez-Pérez, C. Impact of COVID-19 Confinement on Eating Behaviours across 16 European Countries: The COVIDiet Cross-National Study. Food Quality and Preference 2021, 93, 104231. https://doi.org/10.1016/j.foodqual.2021.104231.

Monfoulet, L.-E.; Ruskovska, T.; Ajdžanović, V.; Havlik, J.; Vauzour, D.; Bayram, B.; Krga, I.; Corral-Jara, K.-F.; Kistanova, E.; Abadjieva, D.; Massaro, M.; Scoditti, E.; Deligiannidou, E.; Kontogiorgis, C.; Arola-Arnal, A.; van Schothorst, E. M.; Morand, C.; Milenković, D. Molecular Determinants of the Cardiometabolic Improvements of Dietary Flavanols Identified by an Integrative Analysis of Nutrigenomic Data from a Systematic Review of Animal Studies. Molecular Nutrition & Food Research 2021, 65 (16), 2100227. https://doi.org/10.1002/mnfr.202100227.

Stanišić, J.; Ivković, T.; Romić, S.; Zec, M.; Ćulafić, T.; Stojiljković, M.; Korićanac, G. Beneficial Effect of Walnuts on Vascular Tone Is Associated with Akt Signalling, Voltage-Dependent Calcium Channel LTCC and ATP-Sensitive Potassium Channel Kv1.2. International Journal of Food Sciences and Nutrition 2021, 72 (3), 324–334. https://doi.org/10.1080/09637486.2020.1796931.

Ruskovska, T.; Budić-Leto, I.; Corral-Jara, K. F.; Ajdžanović, V.; Arola-Arnal, A.; Bravo, F. I.; Deligiannidou, G.-E.; Havlik, J.; Janeva, M.; Kistanova, E.; Kontogiorgis, C.; Krga, I.; Massaro, M.; Miler, M.; Milošević, V.; Morand, C.; Scoditti, E.; Suárez, M.; Vauzour, D.; Milenković, D. Systematic Bioinformatic Analyses of Nutrigenomic Modifications by Polyphenols Associated with Cardiometabolic Health in Humans—Evidence from Targeted Nutrigenomic Studies. Nutrients 2021, 13 (7), 2326. https://doi.org/10.3390/nu13072326.

Dupouy, E.; Gurinović, M. Sustainable Food Systems for Healthy Diets in Europe and Central Asia: Introduction to the Special Issue. Food Policy 2020, 96. https://doi.org/10.1016/j.foodpol.2020.101952.

Gurinović, M.; Milešević, J.; Zeković, M.; Kadvan, A.; Ranić, M.; Glibetić, M. Capacity Development in Food and Nutrition in Central and Eastern Europe: A Decade of Achievements. Food Policy 2020, 96. https://doi.org/10.1016/j.foodpol.2020.101850.

Petrović, S.; Arsić, A.; Ristić-Medić, D.; Cvetković, Z.; Vučić, V. Lipid Peroxidation and Antioxidant Supplementation in Neurodegenerative Diseases: A Review of Human Studies. Antioxidants 2020, 9 (11), 1128. https://doi.org/10.3390/antiox9111128.

Kovačić, M.; Fratrić, N.; Arsić, A.; Mojsilović, S.; Drvenica, I.; Marković, D.; Maslovarić, I.; Grujić Milanović, J.; Ivanov, M.; Ilić, V. Structural Characteristics of Circulating Immune Complexes in Calves with Bronchopneumonia: Impact on the Quiescent Leukocytes. Research in Veterinary Science 2020, 133, 63–74. https://doi.org/10.1016/j.rvsc.2020.09.004.

Ruskovska, T.; Massaro, M.; Carluccio, M. A.; Arola-Arnal, A.; Muguerza, B.; Berghe, W. V.; Declerck, K.; Bravo, F. I.; Calabriso, N.; Combet, E.; Gibney, E. R.; Gomes, A.; Gonthier, M.-P.; Kistanova, E.; Krga, I.; Mena, P.; Morand, C.; Santos, C. N. dos; Pascual-Teresa, S. de; Rodriguez-Mateos, A.; Scoditti, E.; Suárez, M.; Milenkovic, D. Systematic Bioinformatic Analysis of Nutrigenomic Data of Flavanols in Cell Models of Cardiometabolic Disease. Food Function 2020, 11 (6), 5040–5064. https://doi.org/10.1039/D0FO00701C.

Eldridge, A.; Piernas, C.; Illner, A.-K.; Gibney, M. J.; Gurinović, M.; de Vries, J.; Cade, J. E. Evaluation of New Technology-Based Tools for Dietary Intake Assessment-An ILSI Europe Dietary Intake and Exposure Task Force Evaluation. Nutrients 2019, 11 (1). https://doi.org/10.3390/nu11010055.

Gicević, S.; Gaskins, A. J.; Fung, T. T.; Rosner, B.; Sabanović, E.; Milešević, J.; Kadvan, A.; Kremić, E.; Willett, W. Demographic and Socio-Economic Predictors of Diet Quality among Adults in Bosnia and Herzegovina. Public Health Nutrition 2019, 22 (17), 3107–3117. https://doi.org/10.1017/S1368980019001988.

M21

Masnikosa, R.; Pirić, D.; Post, J.M.; Cvetković, Z.; Petrović, S.; Paunović, M.; Vučić, V.; Bindila, L. Disturbed Plasma Lipidomic Profiles in Females with Diffuse Large B-Cell Lymphoma: A Pilot Study. Cancers 2023, 15, 3653. https://doi.org/10.3390/cancers15143653

Vranić, D.; Milešević, J.; Trbović, D.; Gurinović, M.; Korićanac, V.; Zeković, M.; Petrović, Z.; Ranković, S.; Milićević, D. Exposure to Phosphates and Nitrites through Meat Products: Estimation of the Potential Risk to Pregnant Women. Nutrients 2023, 15, 2777. https://doi.org/10.3390/nu15122777

 Milešević, J.; Lilić, S.; Vranić, D.; Zeković, M.; Borović, B.; Glibetić, M.; Gurinović, M.; Milićević, D. Dietary Intake of Salt from Meat Products in the Serbian Population. International Journal of Environmental Research and Public Health 2023, 20 (5). https://doi.org/10.3390/ijerph20054192 . 

Vučić, V.; Ristić-Medić, D.; Arsić, A.; Petrović, S.; Paunović, M.;Vasiljevic, N.; Ilich, J. Nutrition and Physical Activity as Modulators of Osteosarcopenic Adiposity: A Scoping Review and Recommendations for Future Research. Nutrients 2023, 15(7), 1619. https://doi.org/10.3390/nu1507161

Arsić, A.; Krstić, P.; Paunović, M.; Nedović, J.; Jakovljević, V.; Vučić, V. Anti-inflammatory effect of combining fish oil and evening primrose oil supplementation on breast cancer patients undergoing chemotherapy: a randomized placebo-controlled trial. Scientific Reports 2023, 13(1), 6449. doi: 10.1038/s41598-023-28411-8.

Zeković, M.; Bumbaširević, U.; Živković, M.; Pejčić, T. Alteration of Lipid Metabolism in Prostate Cancer: Multifaceted Oncologic Implications. International Journal of Molecular Sciences. 2023, 24 (2), 1391. https://doi.org/10.3390/ijms24021391

Kouvari, M.; M. D’Cunha, N.; Tsiampalis, T.; Zec, M.; Sergi, D.; Travica, N.; Marx, W.; McKune, A.J.; Panagiotakos, D.B.; Naumovski, N. Metabolically Healthy Overweight and Obesity, Transition to Metabolically Unhealthy Status and Cognitive Function: Results from the Framingham Offspring Study. Nutrients 2023, 15, 1289. https://doi.org/10.3390/nu15051289

Zeković, M.; Milešević, J.; Takić, M.; Knez, M.; Šarac, I.; Kadvan, A.; Gurinović, M.; Glibetić, M. Evaluation of Dietary Intake and Anthropometric Status in 1–9-Year-Old Children Living in Serbia: National Food Consumption Survey According to the EU Menu Methodology. Nutrients 2022, 14 (15). https://doi.org/10.3390/nu14153091

Bumbaširević, U.; Bojanić, N.; Plješa-Ercegovac, M. S.; Živković, M.; Djukic, T.; Zeković, M.; Milojević, B.; Kajmaković, B.; Janičić, A.; Simić, T.; Ćorić, V. The Polymorphisms of Genes Encoding Catalytic Antioxidant Proteins Modulate the Susceptibility and Progression of Testicular Germ Cell Tumor. Cancers 2022, 14 (4). https://doi.org/10.3390/cancers14041068.

Bumbaširević, U.; Bojanić, N.; Simić, T.; Milojević, B.; Živković, M.; Kosanović, T.; Kajmaković, B.; Janičić, A.; Durutović, O.; Radovanović, M.; Santric, V.; Zeković, M.; Ćorić, V. Interplay between Comprehensive Inflammation Indices and Redox Biomarkers in Testicular Germ-Cell Tumors. Journal of Personalized Medicine 2022, 12 (5). https://doi.org/10.3390/jpm12050833.

Filipović, L.; Kojadinović, M.; Popović, M. Exosomes and Exosome-Mimetics as Targeted Drug Carriers: Where We Stand and What the Future Holds? Journal of Drug Delivery Science and Technology 2022, 68. https://doi.org/10.1016/j.jddst.2021.103057.

Gurinović, M.; Nikolić, M.; Zeković, M.; Milešević, J.; Kadvan, A.; Ranić, M.; Glibetić, M. Implementation of Harmonized Food Consumption Data Collection in the Balkan Region According to the EFSA EU Menu Methodology Standards. Frontiers in Nutrition 2022, 8. https://doi.org/10.3389/fnut.2021.809328.

Ilić, A. Ž.; de Luka, S. R.; Popović, T. B.; Debeljak-Martačić, J.; Kojadinović, M.; Ćirković, S.; Ristić-Djurović, J. L.; Trbovich, A. M. Distinct Fatty Acid Redistribution and Textural Changes in the Brain Tissue upon the Static Magnetic Field Exposure. Environmental Toxicology and Pharmacology 2022, 92. https://doi.org/10.1016/j.etap.2022.103853.

Krga, I.; Corral-Jara, K. F.; Barber-Chamoux, N.; Dubray, C.; Morand, C.; Milenković, D. Grapefruit Juice Flavanones Modulate the Expression of Genes Regulating Inflammation, Cell Interactions and Vascular Function in Peripheral Blood Mononuclear Cells of Postmenopausal Women. Frontiers in Nutrition 2022, 9. https://doi.org/10.3389/fnut.2022.907595.

Milešević, J.; Vranić, D.; Gurinović, M.; Korićanac, V.; Borović, B.; Zeković, M.; Šarac, I.; Milićević, D. R.; Glibetić, M. The Intake of Phosphorus and Nitrites through Meat Products: A Health Risk Assessment of Children Aged 1 to 9 Years Old in Serbia. Nutrients 2022, 14 (2). https://doi.org/10.3390/nu14020242.

Popović, T.; Šarić, B.; Martačić, J. D.; Arsić, A.; Jovanov, P.; Stokić, E.; Mišan, A.; Mandić, A. Potential Health Benefits of Blueberry and Raspberry Pomace as Functional Food Ingredients: Dietetic Intervention Study on Healthy Women Volunteers. Frontiers in Nutrition 2022, 9. https://doi.org/10.3389/fnut.2022.969996.

Ravić, B.; Debeljak-Martačić, J.; Pokimica, B.; Vidović, N.; Ranković, S.; Glibetić, M.; Stepanović, P.; Popović, T. The Effect of Fish Oil-Based Foods on Lipid and Oxidative Status Parameters in Police Dogs. Biomolecules 2022, 12 (8). https://doi.org/10.3390/biom12081092.

Björnsson, E. S.; Vučić, V.; Stirnimann, G.; Robles-Díaz, M. Role of Corticosteroids in Drug-Induced Liver Injury. A Systematic Review. Frontiers in Pharmacology 2022, 13. https://doi.org/10.3389/fphar.2022.820724.

Jonović, M.; Jugović, B.; Žuža, M.; Đorđević, V.; Milašinović, N.; Bugarski, B.; Knežević-Jugović, Z. Immobilization of Horseradish Peroxidase on Magnetite-Alginate Beads to Enable Effective Strong Binding and Enzyme Recycling during Anthraquinone Dyes’ Degradation. Polymers 2022, 14 (13), 2614. https://doi.org/10.3390/polym14132614.

Knez, M.; Boy, E. Existing knowledge on Zn status biomarkers (1963–2021) with a particular focus on FADS1 and FADS2 diagnostic performance and recommendations for further research. Frontiers in Nutrition 2022,  9.1057156. doi: 10.3389/fnut.2022.1057156.

Ramaccini, D.; Montoya-Uribe, V.; Aan, F. J.; Modesti, L.; Potes, Y.; Wieckowski, M. R.; Krga, I.; Glibetić, M.; Pinton, P.; Giorgi, C.; Matter, M. L. Mitochondrial Function and Dysfunction in Dilated Cardiomyopathy. Frontiers in Cell & Developmental Biology 2021, 8. https://doi.org/10.3389/fcell.2020.624216.

Bošković, M.; Živković, M.; Korićanac, G.; Stanišić, J.; Zec, M.; Krga, I.; Stanković, A. Walnut Supplementation Restores the SIRT1-FoxO3a-MnSOD/Catalase Axis in the Heart, Promotes an Anti-Inflammatory Fatty Acid Profile in Plasma, and Lowers Blood Pressure on Fructose-Rich Diet. Oxidative Medicine and Cellular Longevity 2021, 2021, e5543025. https://doi.org/10.1155/2021/5543025.

Dakić, T.; Lakić, I.; Zec, M.; Takić, M.; Stojiljković, M.; Jevđović, T. Fructose-Rich Diet and Walnut Supplementation Differently Regulate Rat Hypothalamic and Hippocampal Glucose Transporters Expression. Journal of the Science of Food and Agriculture 2021, 101 (14), 5984–5991. https://doi.org/10.1002/jsfa.11252.

 Knez, M.; Glibetić, M. Zinc as a Biomarker of Cardiovascular Health. Frontiers in Nutrition 2021, 8, 686078. https://doi.org/10.3389/fnut.2021.686078.

Milenković, D.; Krga, I.; Dinel, A.-L.; Morand, C.; Laye, S.; Castanon, N. Nutrigenomic Modification Induced by Anthocyanin-Rich Bilberry Extract in the Hippocampus of ApoE-/- Mice. Journal of Functional Foods 2021, 85, 104609. https://doi.org/10.1016/j.jff.2021.104609.

Milićević, D. R.; Milešević, J.; Gurinović, M.; Janković, S.; Đinović-Stojanović, J.; Zeković, M.; Glibetić, M. Dietary Exposure and Risk Assessment of Aflatoxin M1 for Children Aged 1 to 9 Years Old in Serbia. Nutrients 2021, 13 (12), 4450. https://doi.org/10.3390/nu13124450. 

Milošević, M.; Arsić, A.; Cvetković, Z.; Vučić, V. Memorable Food: Fighting Age-Related Neurodegeneration by Precision Nutrition. Frontiers in Nutrition 2021, 8, 688086. https://doi.org/10.3389/fnut.2021.688086.

Ristić-Medić, D.; Kovačić, M.; Takić, M.; Arsić, A.; Petrović, S. B.; Paunović, M. P.; Jovicić, M.; Vučić, V. Calorie-Restricted Mediterranean and Low-Fat Diets Affect Fatty Acid Status in Individuals with Nonalcoholic Fatty Liver Disease. Nutrients 2021, 13 (1). https://doi.org/10.3390/nu13010015.

Šarac, I.; Jovanović, J.; Zec, M.; Pavlović, Z.; Debeljak-Martačić, J.; Zeković, M.; Milešević, J.; Gurinović, M.; Glibetić, M. Vitamin D Status and Its Correlation With Anthropometric and Biochemical Indicators of Cardiometabolic Risk in Serbian Underground Coal Miners in 2016. Frontiers in Nutrition 2021, 8, 689214. https://doi.org/10.3389/fnut.2021.689214.

Stojković, L.; Zec, M.; Živković, M.; Bundalo, M.; Bošković, M.; Glibetić, M.; Stankovic, A. Polyphenol-Rich Aronia Melanocarpa Juice Consumption Affects LINE-1 DNA Methylation in Peripheral Blood Leukocytes in Dyslipidemic Women. Frontiers in Nutrition 2021, 8. https://doi.org/10.3389/fnut.2021.689055.

Takić, M.; Zeković, M.; Terzić, B.; Stojsavljević, A.; Mijušković, M.; Radjen, S.; Ristić-Medić, D. Zinc Deficiency, Plasma Fatty Acid Profile and Desaturase Activities in Hemodialysis Patients: Is Supplementation Necessary? Frontiers in Nutrition 2021, 8, 688. https://doi.org/10.3389/fnut.2021.700450.

Zec, M.; Krga, I.; Stojković, L.; Živković, M.; Pokimica, B.; Stanković, A.; Glibetić, M. Is There a FADS2-Modulated Link between Long-Chain Polyunsaturated Fatty Acids in Plasma Phospholipids and Polyphenol Intake in Adult Subjects Who Are Overweight? Nutrients 2021, 13 (2). https://doi.org/10.3390/nu13020296

Grabež, M.; Škrbić, R.; Stojiljković, M. P.; Rudić-Grujić, V.; Paunović, M.; Arsić, A.; Petrović, S.; Vučić, V.; Mirjanić-Azarić, B.; Šavikin, K.; Menković, N.; Janković, T.; Vasiljević, N. Beneficial Effects of Pomegranate Peel Extract on Plasma Lipid Profile, Fatty Acids Levels and Blood Pressure in Patients with Diabetes Mellitus Type-2: A Randomized, Double-Blind, Placebo-Controlled Study. Journal of Functional Foods 2020, 64, 103692. https://doi.org/10.1016/j.jff.2019.103692.

Knez, M.; Pantović, A.; Zeković, M.; Pavlović, Z.; Glibetić, M..; Zec, M. Is There a Link between Zinc Intake and Status with Plasma Fatty Acid Profile and Desaturase Activities in Dyslipidemic Subjects? Nutrients 2020, 12 (1), 93. https://doi.org/10.3390/nu12010093.

Petrović-Oggiano, G.; Debeljak-Martačić, J.; Ranković, S.; Pokimica, B..; Mirić, A.; Glibetić, M.; Popović, T. The Effect of Walnut Consumption on N-3 Fatty Acid Profile of Healthy People Living in a Non-Mediterranean West Balkan Country, a Small Scale Randomized Study. Nutrients 2020, 12 (1), 192. https://doi.org/10.3390/nu12010192.

Stevanović, V.; Pantović, A.; Krga, I.; Zeković, M.; Šarac, I.; Glibetić, M.; Vidović, N. Aronia Juice Consumption Prior to Half-Marathon Race Can Acutely Affect Platelet Activation in Recreational Runners. Applied Physiology, Nutrition and Metabolism 2020, 45 (4), 393–400. https://doi.org/10.1139/apnm-2019-0267.

Stojković, L.; Jovanović, I.; Živković, M.; Zec, M.; Đurić, T.; Životić, I.; Kuveljić, J.; Kolaković, A.; Kolić, I.; Đorđević, A.; Glibetić, M.; Alavantić, D.; Stanković, A. The Effects of Aronia Melanocarpa Juice Consumption on the MRNA Expression Profile in Peripheral Blood Mononuclear Cells in Subjects at Cardiovascular Risk. Nutrients 2020, 12 (5), 1484. https://doi.org/10.3390/nu12051484.

Nikolić, M.; Konić-Ristić, A.; Gonzalez-Sarrias, A.; Istas, G.; Urpi-Sarda, M.; Dall’Asta, M.; Monfoulet, L.-E.; Cloetens, L.; Bayram, B.; Tumolo, M. R.; Chervenkov, M.; Scoditti, E.; Massaro, M.; Tejera, N.; Abadjieva, D.; Chambers, K.; Krga, I.; Tomas–Barberan, F. A.; Morand, C.; Feliciano, R.; Garcia-Villalba, R.; Garcia-Aloy, M.; Mena, P. Improving the Reporting Quality of Intervention Trials Addressing the Inter-Individual Variability in Response to the Consumption of Plant Bioactives: Quality Index and Recommendations. European Journal of Nutrition 2019, 58, S49–S64. https://doi.org/10.1007/s00394-019-02069-3.

Penezić, A. Z.; Aćimović, J. M.; Pavićević, I. D.; Jovanović, V. B.; Takić, M.; Mandić, L. M. The Interplay between Copper(II), Human Serum Albumin, Fatty Acids, and Carbonylating Agent Interferes with Cys 34 Thiol Reactivity and Copper Binding. Journal of Biological Inorganic Chemistry 2019, 24 (1), 61–70. https://doi.org/10.1007/s00775-018-1628-7.

Zec, M.; Schutte, A. E.; Ricci, C.; Baumgartner, J.; Kruger, I. M.; Smuts, C. M. Long-Chain Polyunsaturated Fatty Acids Are Associated with Blood Pressure and Hypertension over 10-Years in Black South African Adults Undergoing Nutritional Transition. Foods 2019, 8 (9). https://doi.org/10.3390/foods8090394.

M22

Bajerska, J.; Skoczek-Rubińska A.; Małczak L.; Vucić V.; Arsić A.; Kojadinović M.; Ristić-Medić D. Plasma fatty acid composition and some markers of dietary habits are associated with cardiovascular disease risk determined by an atherogenic plasma index in postmenopausal women. Nutr Res. 2023 115, 47-60. doi: 10.1016/j.nutres.2023.05.008. 

Janičić, A.; Petrović, M.; Zeković, M.; Vasilić, N.; Coric, V.; Milojević, B.; Živković, M.; Bumbaširević, U. Prognostic Significance of Systemic Inflammation Markers in Testicular and Penile Cancer: A Narrative Review of Current Literature. Life 2023, 13, 600. https://doi.org/10.3390/life13030600

Knez, M.; Ranić, M.; Gurinović, M.; Glibetić, M.; Savić, J.; Mattas, K.; Yercan, M. Causes and Conditions for Reduced Cultivation and Consumption of Underutilized Crops: Is There a Solution? Sustainability 2023, 15(4), 3076. https://doi.org/10.3390/su15043076.

Can, S.; Engin, B.; İşleyen, .A.; Jotanovic, A.; Acosta, O.; Prina, P.; Schvartz, M.; Savić, M.; Stojanović, M.; Forigua, D.A.A.; Abella, J.; Ahumada, D.; Näykki, T.; Sara-Aho, T.; Vogl, J; Koenig, M.; Rienitz, O.; Noordmann, J.; Pape, C.; Towara, J.; Kakoulides, E.; Alexopoulos, C.; Ketrin, R.; Mardika, E.; Komalasari, I.; Elishian, C; Naujalis, E.; Knašienė, B.; Uribe, C.; Carrasco, E.; Zoń, A.; Warzywoda, B.; Stakheev, A.; Dobrovolskiy, V.; Stolboushkina, T.; Glinkova, A.; Sobina, E.; Tabatchikova, T.; Gažević,  L.; Paunović, M.; Jaćimović, R.; Zuliani, T.; Pérez Zambra, R.; Napoli, R. Determination of elements in river water. Metrologia 2022, 60 (1), 08001. https://doi.org/10.1088/0026-1394/60/1A/08001.

Grabež, M.; Škrbić, R.; Stojiljković, M. P.; Vučić, V.; Grujić, V. R.; Jakovljević, V.; Đurić, D. M.; Suručić, R.; Šavikin, K.; Bigović, D.; Vasiljević, N. A Prospective, Randomized, Double-Blind, Placebo-Controlled Trial of Polyphenols on the Outcomes of Inflammatory Factors and Oxidative Stress in Patients with Type 2 Diabetes Mellitus. Reviews in Cardiovascular Medicine 2022, 23 (2). https://doi.org/10.31083/j.rcm2302057.

Ristić-Medić, D.; Vučić, V.; Bajerska, J. Crosstalk between Dietary Patterns, Obesity and Nonalcoholic Fatty Liver Disease. World Journal of Gastroenterology 2022, 28 (27), 3314–3333. https://doi.org/10.3748/wjg.v28.i27.3314.

Romić, S.; Tepavčević, S.; Popović, T.; Zec, M.; Stojiljković, M.; Ćulafić, T.; Bošković, M.; Korićanac, G. Consumption of Walnuts Suppresses the Conversion of Palmitic to Palmitoleic Acid and Enhances Omega-3 Fatty Acid Metabolism in the Heart of Fructose-Fed Rats. International Journal of Food Sciences and Nutrition 2022, 73 (7), 940–953. https://doi.org/10.1080/09637486.2022.2107186.

Stojsavljević, A.; Ristić-Medić, D.; Krstić, Đ.; Rovčanin, B.; Radjen, S.; Terzić, B.; Manojlović, D. Circulatory Imbalance of Essential and Toxic Trace Elements in Pre-Dialysis and Hemodialysis Patients. Biological Trace Element Research 2022, 200 (7), 3117–3125. https://doi.org/10.1007/s12011-021-02940-7.

Bochenek, H.; Krga, I.; Sergi, D.; Kouvari, M.; Zec, M.; Naumovski, N. Dietary Patterns, Caloric Restrictions for Management of Cardiovascular Disease and Cancer; a Brief Review. Reviews in Cardiovascular Medicine 2022, 23 (1). https://doi.org/10.31083/j.rcm2301041.

Takić, M.; Pokimica, B.; Petrović-Oggiano, G.; Popović, T. Effects of Dietary α-Linolenic Acid Treatment and the Efficiency of Its Conversion to Eicosapentaenoic and Docosahexaenoic Acids in Obesity and Related Diseases. Molecules 2022, 27 (14). https://doi.org/10.3390/molecules27144471.

Jonović, M.; Žuža, M.; Đorđević, V.; Sekuljica, N.; Milivojević, M.; Jugović, B.; Bugarski, B.; Knežević-Jugović, Z. Immobilized Alcalase on Micron- and Submicron-Sized Alginate Beads as a Potential Biocatalyst for Hydrolysis of Food Proteins. Catalysts 2021, 11 (3), 305. https://doi.org/10.3390/catal11030305.

Kojadinović, M.; Glibetić, M.; Vučić, V.; Popović, M.; Vidović, N.; Debeljak-Martačić, J.; Arsić, A. Short-Term Consumption of Pomegranate Juice Alleviates Some Metabolic Disturbances in Overweight Patients with Dyslipidemia. Journal of Medicinal Food 2021. https://doi.org/10.1089/jmf.2020.0122

Dakić, T.; Lakić, I.; Zec, M.; Takić, M.; Stojiljković, M.; Jevđović, T. Fructose-Rich Diet and Walnut Supplementation Differently Regulate Rat Hypothalamic and Hippocampal Glucose Transporters Expression. Journal of the Science of Food and Agriculture 2021, 101 (14), 5984–5991. https://doi.org/10.1002/jsfa.11252.

Jovanović, J.; Šarac, I.; Jovanović, S.; Sokolović, D.; Govedarović, N.; Jovanović, J. The Relationship between Occupational Stress, Health Status, and Temporary and Permanent Work Disability among Security Guards in Serbia. International Journal of Occupational Safety and Ergonomics 2021, 27 (2), 425–441. https://doi.org/10.1080/10803548.2019.1579458.

Veselinović, A.; Petrović, S.; Žikić, V.; Subotić, M.; Jakovljević, V.; Jeremić, N.; Vučić, V. Neuroinflammation in Autism and Supplementation Based on Omega-3 Polyunsaturated Fatty Acids: A Narrative Review. Medicina 2021, 57 (9), 893. https://doi.org/10.3390/medicina57090893.

Rašić, J. S.; Ivanović, N. DJ.; Anđelković, M. S.; Nedeljković, I. P.; Nikolic, I. R.; Stojanović, S. D.; Ristić-Medić, D.; Takić, M.; Đorđević, B. I.; Dikić, N. V. Influence of Higenamine on Exercise Performance of Recreational Female Athletes: A Randomized Double-Blinded Placebo-Controlled Trial. Frontiers in Psychology 2021, 12, 3823. https://doi.org/10.3389/fpsyg.2021.633110.

Ristić-Medić, D.; Petrović, S.; Arsić, A.; Vučić, V. Liver Disease and COVID-19: The Link with Oxidative Stress, Antioxidants and Nutrition. World Journal of Gastroenterology 2021, 27 (34), 5682–5699. https://doi.org/10.3748/wjg.v27.i34.5682.

 Zec, M.; Krga, I.; Takić, M.; Debeljak-Martačić, J.; Korićanac, G.; Ranković, S.; Popović, T.; Pantelić, M.; Glibetić, M. Walnut Consumption Induces Tissue-Specific Omega-6/Omega-3 Decrease in High-Fructose-Fed Wistar Rats. ACS Omega 2020, 5 (43), 28136–28145. https://doi.org/10.1021/acsomega.0c03784.

Zec, M.; Stojković, L.; Zeković, M.; Pokimica, B.; Živković, M.; Stanković, A.; Glibetić, M. FADS2 Polymorphisms Are Associated with Plasma Arachidonic Acid and Estimated Desaturase-5 Activity in a Cross-Sectional Study. Nutrition Research 2020, 83, 49–62. https://doi.org/10.1016/j.nutres.2020.08.010.

 Jovanović, J.; Šarac, I.; Martačić, J. D.; Oggiano, G. P.; Despotović, M.; Pokimica, B.; Cupi, B. The Influence of Specific Aspects of Occupational Stress on Security Guards’ Health and Work Ability: Detailed Extension of a Previous Study. Archives of Industrial Hygiene and Toxicology 2020, 71 (4), 359–374. https://doi.org/10.2478/aiht-2020-71-3379.

Milić, S. M.; Kostić, M. D.; Milić, P. S.; Vučić, V.; Arsić, A.; Veljković, V. B.; Stamenković, O. S. Extraction of Oil from Rosehip Seed: Kinetics, Thermodynamics, and Optimization. Chemical Engineering & Technology 2020, 43 (12), 2373–2381. https://doi.org/10.1002/ceat.201900689.

Ojwang, A. A.; Smuts, C. M.; Zec, M.; Wentzel-Viljoen, E.; Kruger, I. M.; Kruger, H. S. Comparison of Dietary and Plasma Phospholipid Fatty Acids between Normal Weight and Overweight Black South Africans According to Metabolic Health: The PURE Study. Prostaglandins, Leukotrienes and Essential Fatty Acids 2020, 158, 102039. https://doi.org/10.1016/j.plefa.2019.102039.

Borychowski, M.; Stepien, S.; Polcyn, J.; Tošović-Stevanović, A.; Ćalović, D.; Lalić, G.; Žuža, M. Socio-Economic Determinants of Small Family Farms’ Resilience in Selected Central and Eastern European Countries. Sustainability 2020, 12 (24), 10362. https://doi.org/10.3390/su122410362.

Tošović-Stevanović, A.; Ristanović, V.; Ćalović, D.; Lalić, G.; Žuža, M.; Cvijanović, G. Small Farm Business Analysis Using the AHP Model for Efficient Assessment of Distribution Channels. Sustainability 2020, 12 (24), 10479. https://doi.org/10.3390/su122410479.

Stojanović, M.; Petrović, I.; Žuža, M.; Jovanović, Z.; Moravčević, Đ.; Cvijanović, G.; Savić, S. The productivity and quality of Lactuca sativa as influenced by microbiological fertilisers and seasonal conditions. Zemdirbyste-Agriculture 2020, 107 (4), 345–352. https://doi.org/10.13080/z-a.2020.107.044.

Gligor, G.; Cvijanović, G.; Miščević, B.; Hojka, Z.; Kezić, V.; Bošković, J.; Žuža, M. Migratory Effects of Arsenic as a Hydrogeological Pollutant on the Quality of Wastewater Treatment Sludge. Water and Environment Journal 2020, 34, 320-332. https://doi.org/10.1111/wej.12528.

Gligor, G.; Szolnoky, T.; Drašković, M.; Đurić, N.; Hojka, Z.; Bošković, J.; Žuža, M. Quality and Possibilities of Use of Stabilized Sludge Compost Obtained by Inoculation with Geocell‐1 Consortium. Clean-Soil, Air, Water 2019, 47, 1900023. https://doi.org/10.1002/clen.201900023.

Vidović, N. Faid, F.; Pantović, A.; Nikolić, M.; Debeljak-Martačić, J.; Zeković, M.; Milešević, J.; Drah, M. M.; Zec, M.. Vitamin D and Cardio-Metabolic Biomarkers: Small-Scale Comparative Study between Libyan Migrants and Resident Women in Serbia. Libyan Journal of Medicine 2019, 14 (1). https://doi.org/10.1080/19932820.2019.1622364.

Stevanović, V.; Jelić, M.; Milanović, S.; Filipović, S.; Mikić, M. J.; Stojanović, M. D. M. Sport-Specific Warm-Up Attenuates Static Stretching-Induced Negative Effects on Vertical Jump But Not Neuromuscular Excitability in Basketball Players. Journal of Sports Science & Medicine 2019, 18 (2), 282–289.

М23

Zelenović, N.; Kojadinovic, M.; Filipovic, L.; Vučić, V.; Milčić, M.; Arsić, A.;  Popović, M. (2023). Interactions of Different Urolithins With Bovine Serum Albumin. Natural Product Communications, 18(5), 1934578X231169366.

Rajković, K.; Drobac, M.; Milić, P.; Vučić, V.; Arsić, A.; Perić, M.; Radunović, M.; Jeremić, S.; Arsenijević, J. Chemical characterization and antimicrobial activity of Juglans nigra L. nut and green husk. Journal of the Serbian Chemical Society 2023. https://doi.org/10.2298/JSC230210024R

Popović, T.; Martačić, J. D.; Pokimica, B.; Ravić, B.; Ranković, S.; Glibetić, M.;  Stepanović, P. Phospholipid Fatty Acid Profiles of Plasma and Erythrocyte Membranes in Dogs Fed with Commercial Granulated Food. Acta Veterinaria 2023,  73(1), 119–132. 

Oggiano, G.; Pokimica, B.; Popović, T.;  Takić, M.  Beneficial properties of zeolite. Italian Journal of Food Science 2023, 35(1), 72–78. https://doi.org/10.15586/ijfs.v35i1.2325

Minić, R.; Arsić, A.; Kojadinović, M.; Palibrk, A.; Đorđević, B.; Stević, Z. Erythrocyte Fatty Acid Aberrations In Amyotrophic Lateral Sclerosis – Correlation With Disease Duration. Journal of Medical Biochemistry 2023, 42, 1–9.

Ivanović, N. D.; Radosavljević, B.; Zeković, M.; Korcok, D.; Ignjatović, S.; Djordjević, B.; Milinković, N. Effects of Short-Term Magnesium Supplementation on Ionized, Total Magnesium and Other Relevant Electrolytes Levels. BioMetals 2022, 35 (2), 267–283. https://doi.org/10.1007/s10534-022-00363-y.

Ristić-Medić,  D.; Petrović, S.;  Polak, T.; Bertoncelj, J.; Arsić, A.; Takić, M.; Vučić, V.; Gurinović, M.; Korošec, M.  Trans fatty acids in frequently consumed products from Serbian and Slovenian market. Central European Journal of Public Health 2022, 30(1), 51–57. doi: 10.21101/cejph.a5928. PMID: 35421299.

Ristić-Medić, D.; Petrović, S.; Takić, M.; Vučić,  V.;  Arsić, A.;  Rađen,  S.;  Glibetić, M.  Efficacy of a Lipid-Lowering Diet on Key Fatty Acid Ratios and Omega-3 Index in Hyperlipidemic Subjects. Acta clinica Croatica 2022, 61 (2), 220–226. https://doi.org/10.20471/acc.2022.61.02.08  IF 0.932

Arsić, A.; Takić, M.; Kojadinović, M.; Petrović, S. B.; Paunović, M. P.; Vučić, V.; Ristić-Medić, D. Metabolically Healthy Obesity: Is There a Link with Polyunsaturated Fatty Acid Intake and Status? Canadian Journal of Physiology & Pharmacology 2021, 99 (1), 64–71. https://doi.org/10.1139/cjpp-2020-0317.

Krstić, P.; Vučić, V.; Paunović, M.; Petrović, S.; Nedović, N.; Kostić, S.; Arsić, A. Similar Fatty Acid Status of Plasma Lipids in Postmenopausal Women Newly Diagnosed with Breast Cancer and Those Receiving Aromatase Inhibitor Therapy. Vojnosanitetski pregled 2021, 78 (11), 1140–1145.

Dinčić, M.; Popović, T.; Kojadinović, M.; Trbovich, A. M.; Ilić, A. Ž. Morphological, Fractal, and Textural Features for the Blood Cell Classification: The Case of Acute Myeloid Leukemia. European BiophysicsJournal  2021, 50 (8), 1111–1127. https://doi.org/10.1007/s00249-021-01574-w.

Juloski, J. T.; Popović, T.; Debeljak-Martačić, J.; Ćuk, V. V.; Perović, M. S. M.; Stanković, M. S.; Trbovich, A. M.; De Luka, S. R. Fatty Acids in Colorectal Cancer in Adult and Aged Patients of Both Sexes. Journal of B.U.ON. 2021, 26 (5), 1898–1907.

Marinković, V.; Stojković, T.; Zeković, M.; Tasić, L.; Krajnović, D. Community Pharmacists’ Attitudes and Professional Practice in Relation to the Patient Safety Incidents. Indian Journal of Pharmaceutical Education & Research 2020, 54 (1), 194–205. https://doi.org/10.5530/ijper.54.1.23.

Arsić, A.; Pešić, G.; Petrović, S.; Matić, A.; Jeremić, J.; Jakovljević, V.; Vučić, V. Adverse Plasma Fatty Acid Composition in Patients with Femoral Neck Fracture. Canadian Journal of Physiology & Pharmacology 2020, 98 (2), 61–66. https://doi.org/10.1139/cjpp-2019-0249.

Arsić, A.; Petrović, S.; Čikiriz, N.; Ristić-Medić, D.; Vučić, V. Effect of Long-Term Strenuous Training on the Plasma Phospholipid Fatty Acid Composition in Handball Players. Vojnosanitetski pregled 2020, 77 (8), 826–831. https://doi.org/10.2298/VSP180725159A. 

Petrović, S.; Bašić, J.; Mandinić, Z.; Božić, D. D.; Milenković, M.; Vujić, Z. Inhibitory Effect of Propafenone Derivatives on Pseudomonas Aeruginosa Biofilm and Pyocyanin Production. Srpski arhiv za celokupno lekarstvo 2020, 148 (3–4), 196–202. https://doi.org/10.2298/SARH180727102P.

Spiroski, I.; Nikolić, M.; Kochubovski, M.; Gurinović, M.; Ristovska, G.; Kadvan, A. Energy, Macronutrients and Dietary Fibre Intake among Adults in North Macedonia. Central European Journal of Public Health 2020, 28 (1), 24–32. https://doi.org/10.21101/cejph.a5345.

Vidović, N.; Ranković, S.; Oreščanin-Dušić, Z.; Debeljak-Martačić, J.; Popović, T.; Tomić, M.; Glibetić, M. The Effects of Fish-Based and Milk-Based Diets on Liver Tissue Antioxidant Enzymes and Lipid Peroxidation in Female Wistar Rats: A Pilot Study. Vojnosanitetski pregled 2020, 77 (6), 641–646.

Dragović, T.; Mijušković, M.; Terzić, B.; Ristić-Medić, D.; Hajduković, Z.; Rađen, S. Serum C-Reactive Protein and Nutritional Parameters in Hemodialysis Patients. Vojnosanitetski pregled 2019, 76 (7), 723–727. https://doi.org/10.2298/VSP160912155D.

Ojwang, A. A.; Kruger, H. S.; Zec, M..; Ricci, C.; Pieters, M.; Kruger, I. M.; Wentzel-Viljoen, E.; Smuts, C. M. Plasma Phospholipid Fatty Acid Patterns Are Associated with Adiposity and the Metabolic Syndrome in Black South Africans: A Cross-Sectional Study. Cardiovascular Journal of Africa 2019, 30 (4), 228–238. https://doi.org/10.5830/CVJA-2019-026.

Tepšić-Ostojić, V.; Ristić-Medić, D.; Mraović, T.; Bukumirić, Z.; Vasiljević, N.; Latas, M. General Psychopathology and Impulsivity as the Pretreatment Predictors of Medical Nutrition Therapy Outcome in the Overweight and Obese Women. Vojnosanitetski pregled 2019, 76 (11), 1103–1109. https://doi.org/10.2298/VSP171107184T.

Zeković, M.; Krajnović, D.; Nikolić, M.; Stojković, T.; Gurinović, M.; Glibetić, M. Periconceptional Folic Acid Supplementation: Knowledge, Attitudes and Counselling Practice of Serbian Pharmacists and Pharmacy Technicians. Vojnosanitetski pregled 2019, 76 (11), 1127–1138. https://doi.org/10.2298/VSP171226020Z.

M24

Pokimica, B.; Popović, T.; Oggiano, G.; Šarac, I.; Glibetić, M.;  Takić, M. Lactate content, total polyphenols and antioxidant activity of selected commercial yogurts from the Serbian market. Food and Feed Research 2022, 9 (2),183–193. https://doi.org/10.5937/ffr0-38791

Jovanović J, Šarac I, Jovanović JJ, Jovanović S. Work-Related Health Disorders and Work Ability among Computer-Operating Workers. IPSI Transactions on Internet Research. 2021, 17(1), 22–28. (ISSN 1820-4503) 

Cvijanović, G.; Čolić, N.; Đurić, N.; Dozet, G.; Eltreki, A.; Cvijanović, M.; Žuža, M. Effect of biostimulants on soybean seedlings. Acta agriculturae Serbica 2020, 25 (50), 99-104. https://doi.org/10.5937/AASer2050099 C.

Tošović-Stevanović, A.; Ćalović, D.; Lalić, G.; Žuža, M.; Cvijanović, G. Comparative analysis of the economic potential of the small and family farms in the Republic of Serbia and Romania. Ekonomika poljoprivrede 2020, 67 (3), 667-681. https://doi.org/10.5937/ekoPolj2003667T.

M28b

Krga, I.; Ruskovska, T.;  Milenković, D. Editorial: Plant Food Bioactives, Genomics, And Health Effects. Frontiers in  Nutrition 2023, 10,1166149. doi: 10.3389/fnut.2023.1166149.

Šarac, I.; Đekić Ivanković, M.; Debeljak Martačić, J. Editorial: The Role of Vitamin D in Metabolic and Cardiovascular Health. Frontiers in Nutrition  2023, 10, doi: 10.3389/fnut.2023.1193758.

Zec, M.; Krga, I.; Zandberg, L.; Smuts, CM. Editorial: Micronutrients and Fatty Acids in Precision Nutrition Strategies. Frontiers in  Nutrition 2021, 8,788215. doi: 10.3389/fnut.2021.788215

Eleonora, D.; Gurinović, M.  Editorial: Sustainable Food Systems for Healthy Diets in Europe and Central Asia. Food policy 2020, 96, 101952. https://doi.org/10.1016/j.foodpol.2020.101952

M31

Ristić-Medić, D. Dietary Management And Nutritional Evaluation (Phase Angle) In Chronic Kidney Disease Progression: Focus On PLADO Diet. 2023, 94-98, ISBN 978-86-7990-253-5.

M45

Kojadinović, M.; Arsić, A. Biološko delovanje polifenola nara na komponente metaboličkog sindroma: implikacije na oksidativni stress. In  Trends in Molecular Biology; Pavlović, S.;   Begović, J.;  Novaković, I.; Savić Pavićević, D.;  Đorđević, A.; Eds.; Institut za molekularnu genetiku i genetičko inženjerstvo, Univerzitet u Beogradu,  2021; 152-164. ISSN 2787-2974

 M51

 Vidović, N.; Jelenković, A.; Stevanović, V.;  Šarac, I.;  Dmitrović, K.;  Stevanović, S.;  Glibetic, M. Chokeberry Juice Affects Membrane Lipid Status and Cellular Antioxidant Enzymes in Healthy Women with Aerobic Training Activity. The Exercise and Quality of Life  Journal 2022, 14(2), 31-39.

Tošović-Stevanović, A.; Ristanović, V.; Lalić, G.; Žuža, M.; Stępień, S.; Borychowski, M. Determinants for the viability of small-scale family farms in Serbia: an example of the use of a multi-criteria assessment tool. Studies in Agricultural Economics 2021, 123 (1), 23-32.

Arsić, A.;  Stojanović, A.;  Mikić, M. Oleic acid – Health Benefits And Status In Plasma Phospholipids In The Serbian Population. Serbian Journal of Experimental and Clinical Research 2019, 20(2),  3–8. doi.org/10.1515/sjecr-2017-0077.

M52

Popović, T.;  Debeljak Martačić, J.;  Petrović-Oggiano, G.;  Glibetić, M.;  Kojadinović, M.;  Takić,  M. Fatty Acid Profiles And Antioxidant Properties Of Raw And Dried Walnuts. Hrana i ishrana 2019,  60,  55–58.

Ranić,  M.;  Konić-Ristić, A.;  Dimitrijević-Branković, S.;  Popović, T.; Glibetić M. Polyphenols From Spent Black Coffee Ground Modulate Platelet Activity. International Journal of Agriculture, Environment and Bioresearch 2018, 3(4), 206-2014, ISSN: 2456-8643.

M53

Đurić, N.; Cvijanović, G.; Glamočlija, Đ.; Dozet, G.; Žuža, M.; Spasić, M.; Cvijanović, M. Efekat različitih doza prihrane na prinos i neke osobine durum pšenice. Zbornik naučnih radova Instituta PKB Agroekonomik, Beograd 2019, 25 (1-2), 37-46.

Tošović-Stevanović, A.; Ćalović, D.; Lalić, G.; Žuža, M.; Grzelak, A. Small farms in the Republic of Serbia. In: Stępień S., Maican S. (eds.): Small Farms in the Paradigm of Sustainable Development: Case Studies of Selected Central and Eastern European Countries. Toruń, Poland, Adam Marszałek Publishing House 2020, 123-138.

M54 

Auhida, A.; Žuža, M.; Prodanović, R.; Bošković, J. Hydro-chemical Quality of Well Water in Ghadames Area in Northwestern Libya. Journal of Agronomy, Technology and Engineering Management 2021, 4 (1), 533-539.

Bošković, J.; Žuža, M. Impact of genetically modified plants on the environment. Journal of Agronomy, Technology and Engineering Management 2019, 2 (4), 294-311.

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Krga I. Therapeutics and microbiota. Microb Health Dis. 2022; 4 (3): e762. doi: 10.26355/mhd_20229_762

Zekovic  , M, Gurinovic, M, Milesevic, J, Glibetic, M, 2022. National Food Consumption Survey among 10 – 74 years old individuals in Serbia. EFSA Supporting Publication 2022: 19(7):EN-7401. 30pp. doi:10.2903/sp.efsa.2022.EN-7401

Zekovic, M, Gurinovic, M, Milesevic, J, Glibetic, M., 2021. National Food Consumption Survey among children from 1 – 9 years in Serbia. EFSA Supporting Publication 2021: 18(12):EN-6994 27 pp. doi: 10.2903/sp.efsa.2021.EN-6994

Fang, C. & Gurinović, M., eds. 2023. Sustainable and nutrition-sensitive food systems for healthy diets and prevention of malnutrition in Europe and Central Asia. Budapest, FAO. https://doi.org/10.4060/cc3907en

2019
1. Jakovljevic, V, Milic P, Bradic J, Jeremic J, Zivkovic V, Srejovic I, Labudovic Borovic, M, Vucic V. (2019). Standardized Aronia melanocarpa Extract as Novel Supplement against Metabolic Syndrome: A Rat Model. International journal of molecular sciences, 20(1), 6.
2. Gicevic, S., Gaskins, A. J., Fung, T. T., Rosner, B., Sabanovic, E., Gurinovic, M., Kadvan A, Kremic E, Willett, W. (2019). Fueling an epidemic of non-communicable disease in the Balkans: a nutritional survey of Bosnian adults. International journal of public health, 1-13.
3. Eldridge, A., Piernas, C., Illner, A. K., Gibney, M., Gurinović, M., de Vries, J., & Cade, J. (2019). Evaluation of New Technology-Based Tools for Dietary Intake Assessment—An ILSI Europe Dietary Intake and Exposure Task Force Evaluation. Nutrients, 11(1), 55.
4. Gavrieli A, Trichopoulou Antonia, Valsta LM, Ioannidou Sofia, Berry Rachel, Roe Mark, Harvey Linda, Finglas R, Glibetic Marija D, Gurinovic Mirjana A, Naska Androniki, Identifying sources of measurement error in assessing dietary intakes – Results of a multi-country ring-trial, Nutrition Metabolism and Cardiovascular Diseases 2019 29 (2):127-134
5. Trimigno, A., Khakimov, B., Savorani, F., Tenori, L., Hendrixson, V., Čivilis, A.,Gurinovc M, Glibetic, M, Garduno Diaz, S. (2019). Investigation of Variations in the Human Urine Metabolome amongst European Populations: An Exploratory Search for Biomarkers of People at Risk‐of‐Poverty. Molecular nutrition & food research, 63(1), 1800216.
6. Pantovic A, Zec M, Zekovic M, Obrenovic R, Stankovic S, Glibetic M. Vitamin D status is inversely related to obesity: results from a small scale cross-sectional study in apparently healthy adults. Journal of American College of Nutrition,pp.1–10, Jan. 2019,doi:10.1080/07315724.2018.1538828
7. Krga, I. and Milenkovic, D. (2019). Anthocyanins: From Sources and Bioavailability to Cardiovascular-Health Benefits and Molecular Mechanisms of Action, J Agric Food Chem, 67:(7) 1771-1783. doi: 10.1021/acs.jafc.8b06737.(M21a)
8. Jovanović J, Šarac I, Jovanović S, Sokolović D, Govedarović N, Jovanović J. The relationship between occupational stress, health status, and temporary and permanent work disability among security guards in Serbia.Int J Occup Saf Ergon. 2019 Feb 8:1-17. Published online: 05 Apr 2019. doi: 10.1080/10803548.2019.1579458.
9. Stevanovic, VB, Jelic, M, Milanovic, S, Filipovic, SR, Mikic MJ, Stojanovic, M. (2019). Sport-specific warm-up attenuates static stretching induced negative effects on vertical jump but not neuromuscular excitability in basketball players. Journal of Sports Science & Medicine.

2018

10. Martacic J, Filipovic MK, Borozan S, Cvetkovic Z, Popovic T, Arsic A, Takic M, Vucic V, Glibetic M. N-acetyl-L-cysteine protects dental tissue stem cells against oxidative stress in vitro. Clin Oral Investig. 2018 Nov;22(8):2897-2903. doi: 10.1007/s00784-018-2377-2.
11. Pokimica B, García-Conesa MT. Critical evaluation of gene expression changes in human tissues in response to supplementation with dietary bioactive compounds: moving towards better-quality studies. Nutrients 2018; 10(7): E807. doi: 10.3390/nu10070807. – COST
12. Krga, I., Tamaian, R., Mercier, S., Boby, C., Monfoulet, LE.,Glibetic, M.,Morand C., Milenkovic, D. (2018). Anthocyanins and their gut metabolites attenuate monocyte adhesion and transendothelial migration through nutrigenomic mechanisms regulating endothelial cell permeability, Free Radical Biology and Medicine.124,364-379. doi:10.1016/j.freeradbiomed.2018.06.027.(M21)
13. Pavlovic Z, Miletic I, Zekovic M, Nikolic M, Glibetic M. Impact of selenium addition to animal feeds on human selenium status in Serbia. Nutrients. 2018; 10(2):1-7. doi:10.3390/nu10020225.
14. Novaković R, Geelen A, Ristić-Medić D, Nikolić M, Souverein OW, McNulty H, Duffy M3, Hoey L, Dullemeijer C, Renkema JMS, Gurinović M, Glibetić M, de Groot LCPGM, Van’t Veer P. Systematic Review of Observational Studies with Dose-Response Meta- Analysis between Folate Intake and Status Biomarkers in Adults and the Elderly. Ann Nutr Metab, 2018; 73(1):30-43
15. Fathia Faid, Marina Nikolic, Jelena Milesevic, Milica Zekovic, Agnes Kadvan, Mirjana Gurinovic& Marija Glibetic (2018) Assessment of vitamin D intake among Libyan women – adaptation and validation of specific food frequency questionnaire, Libyan Journal of Medicine, 13:1, 1502028, DOI: 10.1080/19932820.2018.1502028
16. Krga, N. Vidovic, D. Milenkovic, A. Konic-Ristic, F. Stojanovic, C. Morand, M. Glibetic, Effects of anthocyanins and their gut metabolites on adenosine diphosphate-induced platelet activation and their aggregation with monocytes and neutrophils, Archives of Biochemistry and Biophysics, 645 (2018) 34-41.
17. Vidović N, Ranković S, Oreščanin-Dušić Z, Debeljak-Martačić J, Popović T, Tomić M, Glibetić M. The effects of fish-based and milk-based diets on liver tissue antioxidant enzymes and lipid peroxidation in female wistar rats: a pilot study. Vojnosanitetski pregled. 2018 Online First July, DOI: https://doi.org/10.2298/VSP180326122V ISSN 0042-8450
18. M. Zeković, D. Krajnović, M. Nikolić, T. Stojković, M. Gurinović, and M. Glibetić, “Periconceptional folic acid supplementation: knowledge, attitudes and counselling practice of Serbian pharmacists and pharmacy technicians,” Vojnosanit. Pregl., vol. Online fir, DOI: 10.2298/VSP171226020Z, 2018.
19. Arsic A, Petrović S, Čikiriz N, Ristic-Medic D, Vucic V. Effect of long-term strenuous training on the plasma phospholipids fatty acid composition in handball players. Vojnosanitetski pregled. 2018. 159 p. DOI: https://doi.org/10.2298/VSP180725159A
20. Stojanović A, Zeković M, Rašić-Milutinović Z, Ristić-Medić D, Pokimica B, Debeljak-Martačić J, Vučić V. Dietary intake in newly diagnosed lung cancer patients Srp Arh Celok Lek. 2018 Jan-Feb;146(1-2):26-30
21. Veličković N., Teofilović A., Ilić D., Djordjevic A., Vojnović Milutinović D., Petrović S., Preitner F., Tappy L., Matić G. (2018) Modulation of hepatic inflammation and energy sensing pathways in the rat liver by high fructose diet and chronic stress. European Journal of Nutrition, 1-17.
22. Milanovic D., Petrovic S., Brkic M., Avramovic V., Perovic M., Ivkovic S., Glibetic M., Kanazir S. (2018) Short-Term Fish Oil Treatment Changes the Composition of Phospholipids While Not Affecting the Expression of Mfsd2a Omega-3 Transporter in the Brain and Liver of the 5xFAD Mouse Model of Alzheimer’s Disease. Nutrients, 10(9), 1250.
23. Bursać B., Djordjevic A., Veličković N., VojnovićMilutinović D., Petrović S,, Teofilović A., Gligorovska Lj., Preitner .F, Tappy L., Matić G. (2018) Involvement of glucocorticoid prereceptor metabolism and signaling in rat visceral adipose tissue lipid metabolism after chronic stress combined with high-fructose diet. Molecular and Cellular Endocrinology 476, 110-118.
24. Gurinović M, Milešević J, Kadvan A, Nikolić M , Zeković M, Djekić-Ivanković M, Dupouy E, Finglas P, Glibetić M, Development, features and application of DIET ASSESS & PLAN (DAP) software in supporting public health nutrition research in Central Eastern European Countries (CEEC), Food Chemistry 238 (2018) 186–194 http://dx.doi.org/10.1016/j.foodchem.2016.09.114
25. Nikolic, M., Milesevic, J., Zekovic, M., Gurinovic, M., Glibetic, M. (2018). The development and validation of food atlas for portion size estimation in the Balkan region. Frontiers in Nutrition, 5(September), 78. https://doi.org/10.3389/FNUT.2018.00078
26. Milešević, J., Samaniego, L., Kiely, M., Glibetić, M., Roe, M., & Finglas, P. (2018). Specialized food composition dataset for vitamin D content in foods based on European standards: application to dietary intake assessment.Food chemistry,240, 544-549
27. Marija RANIC, Aleksandra KONIC-RISTIC, Suzana DIMITRIJEVIC BRANKOVIC2, Tamara POPOVIC and Maria GLIBETIC (2018) Polyphenols from spent black coffee ground modulate platelet activity. International Journal of Agriculture, Environment and BioresearchVol. 3, No. 04.
28. Ricci C, Baumgartner J, Zec M, Kruger HS, Smuts CM. Type of dietary fat intakes in relation to all-cause and cause-specific mortality in US adults: an iso-energetic substitution analysis from the American National Health and Nutrition Examination Survey linked to the US mortality registry. British Journal of Nutrition 2018, 119(4):456-463
29. Rađen S, Ristić-Medić D, Terzić B, Đurović B, Mijuškovic. Protein-energy wasting in maintenance hemodialysis patients–etiology and diagnosis. Vojnosanitet Pregl, 2018; 75(4): 404–409.
30. Mraović Т, Radaković S, Ristić-Medić D, Dinčić D, Tepšić Ostojić V, Čairović A, Miljanović, Radjen S. The relationship between adiposity parameters and c-reactive protein values in overweight and obese women.Vojnosanitet Pregl, 2018; 75 (2), 185-190 b
31. Timic J, Duricic I., Ristic-Medic D, Sobajic S. Fatty acid composition including trans-fatty acids in salty snack food from the Serbian market, J. Serb. Chem. Soc. 2018:83 (6) 685–698
32. Mraovic T, Radaković S, Ristić Medić D, Tepšić Ostojić V, Radjen S, Hajduković Z, Čairović A, Miljanović G, The effects of different caloric restriction diets on anthropometric and cardiometabolic risk factors in overweight and obese females, Vojnosanitet Pregl, 2018; 75 (1), 30-38 a

2017

33. Kojadinovic, M., Arsic, A., Petovic-Oggiano, G., Gavrovic-Jankulovic, M., Glibetic, M., & Popovic, M. (2017). Effect of urolithins on oxidative stress of colorectal adenocarcinomacells-Caco-2. International journal of food sciences and nutrition, 68(8), 952-959.
34. Besu I, Srdic-Rajic T, Matić I, Jankovic L, Besu V, Konic-Ristic A, Juranic Z. (2017): The absence of immunoreactivity to donkey’s milk in patients with recurrent aphthous ulcers and immunoreactivity to cow’s milk. Food AgrImmunol 28 (3): 452-462.
35. Cvetković Z, Milošević M, Cvetković B, Masnikosa R, Arsić A, Petrović S, Vučić V. (2017): Plasma phospholipid changes are associated with response to chemotherapy in non-Hodgkin lymphoma patients. Leukemia Res 54:39-46.
36. Jelic MB, Filipovic SR, Milanovic SD, Stevanovic VB, Konstantinovic LM. (2017): Bilateral sequential motor cortex stimulation and skilled task performance with non-dominant hand. Clin Neurol 128 (5): 814-822.
37. Kardum N, Konic-Ristic A, Zec M, Kojadinovic M, Petrovic-Oggiano G, Zekovic M, Kroon PA, Glibetić M. (2017): Design, formulation and sensory evaluation of a polyphenol-rich food placebo: an example of aronia juice for food intervention studies. Int J Food SciNutr 1: 1-8
38. Kojadinovic MI, Arsic AC, Debeljak-Martacic JD, Konic-Ristic AI, Kardum ND, Popovic TB, Glibetic MD. (2017): Consumption of pomegranate juice decreases blood lipid peroxidation and levels of arachidonic acid in women with metabolic syndrome. J Sci Food Agr 97 (6): 1798-1804.
39. Ranković S, Popović T, Debeljak Martačić J, Petrović S, Tomić M, Ignjatović Đ. (2017): Liver phospholipids fatty acids composition in response to different types of diets in rats of both sexes. Lipids Health Dis. 2017 May 19;16(1):94. doi: 10.1186/s12944-017-0483-9.
40. Veselinovic M, Vasiljevic D, Vucic V, Arsic A, Petrovic S, Tomic-Lucic A, Savic M, Zivanovic S, Stojic V, Jakovljevic V. (2017): Clinical Benefits of n-3 PUFA and ɤ-Linolenic Acid in Patients with Rheumatoid Arthritis. Nutrients. 2017 Mar 25;9(4). pii: E325. doi: 10.3390/nu9040325.
41. Vidovic B, Milovanovic S, Stefanovic A, Kotur-Stevuljevic J, Takic M, Debeljak-Martacic J, Pantovic M, Đorđevic B. (2017): Effects of Alpha-Lipoic Acid Supplementation on Plasma Adiponectin Levels and Some Metabolic Risk Factors in Patients with Schizophrenia. J Med Food 20: 79-85.
42. Vujacic A, Konic-Ristic A, Pavlovic J, Todorovic V, Vukicevic V, Jevremovic D, Milosevic-Jovcic N. (2017): Differences in IL-1b and IL-6 levels in the gingival crevicular fluid during acute phase of orthodontic tooth movement between juveniles and young adults. Vojnosanit Pregl 74 (3): 219–226.
43. Zec M, Debeljak-Martacic J, Rankovic S, Pokimica B, Tomić M, Ignjatovic Đ, Glibetic M, Popovic T. (2017): Effects of Aroniamelanocarpa juice on plasma and liver phospholipid fatty acid composition in wistar rats. Acta Vet-Beograd 67 (1): 107-120.
44. Djekic-Ivankovic M, Weiler HA, Jones G, Kaufmann M, Kaludjerovic J, Aleksic-Velickovic V, Mandic LM, Glibetic M. (2017): Vitamin D status in mothers with pre-eclampsia and their infants: a case-control study from Serbia, a country without a vitamin D fortification policy. Public Health Nutr 20: 1825-1831
45. Zekovic M, Djekic-Ivankovic M, Nikolic M, Gurinovic M, Krajnovic D, Glibetic M. (2017): Validity of the Food Frequency Questionnaire Assessing the Folate Intake in Women of Reproductive Age Living in a Country without Food Fortification: Application of the Method of Triads. Nutrients doi: 10.3390/nu9020128.
46. Nedić O, Šunderić M, Miljuš G, Valdevit Z, Jakovljević V, Glibetic M, Vučić V. (2017). Preparatory training attenuates drastic response of the insulin-like growth factor binding protein 1 at the point of maximal oxygen consumption in handball players. Journal of sport and health science, 6(3), 372-377.
47. Kovačić М, Marković D, Maslovarić I, Obrenović S, Grujuć-Milanović J, Arsić A, Milanović Z, Savić O, Fratrić N, Ilić V. Serum proteins and lipids in mild form of calf bronchopneumonia: candidates for reliable biomarkers. Acta Veterinaria-Beograd 2017, 67, 207-227.
48. Ćirković S, Bačić J, Paunović N, Popović TB, Trbovich AM, Romčević N, Ristić-Djurović JL., (2017) Bioelectromagnetics. Influence of 340 mT static magnetic field on germination potential and mid-infrared spectrum of wheat, 38(7):533-540.
49. Knez, M., Nikolic, M., Zekovic, M., Stangoulis, J. C., Gurinovic, M., & Glibetic, M. (2017). The influence of food consumption and socio-economic factors on the relationship between zinc and iron intake and status in a healthy population. Public health nutrition, 20(14), 2486-2498.
50. Lazaridis K, Jovanović J, Jovanović J, Šarac I, Jovanović S. The impact of occupational stress factors on temporary work disability related to arterial hypertension and its complications. Int J Occup Saf Ergon. 2017 Jun;23(2):259-266. doi: 10.1080/10803548.2016.1179524.
51. Srdic-Rajic, T., Santibañez, JF., Kanjer, K., Tisma-Miletic, N., Cavic, M., Galun, D., Jevric, M., Kardum, N., Konic-Ristic, A., Zoranovic, T. (2018). Iscador Qu inhibits doxorubicin-induced senescence of MCF7 cells. Sci Rep.7(1):3763. doi: 10.1038/s41598-017-03898-0.
52. Tepšić Ostojić V, Ristić-Medić D, Mraović T, Bukumirić Z, Vasiljević N, Latas M (2017), General psychopathology and impulsivity as pre-treatment predictors of medical nutrition therapy outcome in overweight and obese women, Vojnosanitetski pregled, Online First December, 2017,.DOI: https://doi.org/10.2298/VSP171107184T
53. DragovicT, Mijuškovic V, Terzić B, Rađen S, Ristić-Medić D, Hajdukovi’ Z, Rađen S. Serum c-reactive protein and nutritional parameters in hemodialysis patients, Vojnosanitetski pregled (Military Medical Journal), Vojnosanitetski pregled Online First October, 2017., DOI: https://doi.org/10.2298/VSP160912155D .

2016

54. Milovanovic I, Cirkovic S, De Luka S, Djordjevic D, Ilic A, Popovic T, Arsic A, Obradovic D, Opric D, Ristic-Djurovic J, Trbovich A. (2016). Homogeneous static magnetic field of different orientation induces biological changes in subacutely exposed mice. Environmental Science and Pollution Research, 23(2):1584-1597. (M21)
55. Tomić M, Ignjatović Đ, Tovilović-Kovačević G, Krstić-Milošević D, Ranković S, Popović T and Glibetić M. (2016). Reduction of anxiety-like and depression-like behaviors in rats after one month of drinking Aronia melanocarpa berry juice. Food and function, 7, 3111-3120. (M21)
56. Djekic-Ivankovic, M., Weiler, H. A., Nikolic, M., Kadvan, A., Gurinovic, M., Mandic, L. M., & Glibetic, M. (2016). Validity of an FFQ assessing the vitamin D intake of young Serbian women living in a region without food fortification: the method of triads model. Public health nutrition, 19(3), 437-445.(M21)
57. Gurinović M, Milešević J, Novaković R, Kadvan A, Djekić-Ivanković M, Šatalić Z, Korošec M, Spiroski I, Ranić M, Dupouy E, Oshaug A, Finglas P, Glibetić M (2016). Improving nutrition surveillance and public health research in Central and Eastern Europe/Balkan Countries using the Balkan Food Platform and dietary tools. Food Chemistry, 193, 173-180. (M21a)
58. Gurinović M, Milešević J, Kadvan A, Djekić-Ivanković M, Debeljak-Martačić J, Takić M, Nikolić M, Ranković S, Finglas P, Glibetić M. (2016). Establishment and advances in the online serbian food and recipe data base harmonized with Euro FIRTM standards. Food Chemistry, 193, 30-38. (M21a)
59. Takic M, Jovanovic V, Pavicevic I, Uzelac T, Acimovic J, Ristic-Medic D, Mandic Lj. (2016). Binding of enterolactone and enterodiol to human serum albumin: increase of cystein-34 thiol group reactivity. Food and Function, 7, 1217-1226.
60. Pavićević I, Jovanović V, Takić M, Aćimović J, Penezić A, Mandić Lj. (2016). Quantification of total content of non-esterified fatty acids bound to human serum albumin. Journal of Pharmaceutical and Biomedical Analysis, 129, 43-49. (M21)
61. Knez M, Stangoulis JC, Zec M, Debeljak-Martacic J, Pavlovic Z, Gurinovic M, Glibetic M. (2016). An initial evaluation of newly proposed biomarker of zinc status in humans-linoleic acid: dihomo-γ-linolenic acid (LA: DGLA) ratio. Clinical Nutrition ESPEN, 15, 85-92.
62. Miler M, Živanović J, Ajdžanović V, Oreščanin-Dušić Z, Milenković D, Konić-Ristić A, Blagojević D, Milošević V, Šošić-Jurjević B. (2016). Citrus flavanones naringenin and hesperetin improve antioxidant status and membrane lipid compositions in the liver of old-aged Wistar rats. Experimental Gerontology, 84, 49-60. (M21)
63. Žilić S, Janković M, Barać M, Pešić M, Konić-Ristić A, Hadži-Tašković Šukalović V. (2016). Effects of enzyme activities during steeping and sprouting on the solubility and composition of proteins, their bioactivity and relationship with the bread making quality of wheat flour. Food and Function, 7(10), 4323-4331. (M21)
64. Krga I, Monfoulet LE, Konic-Ristic A, Mercier S, Glibetic M, Morand C, Milenkovic D. (2016). Anthocyanins and their gut metabolites reduce the adhesion of monocyte to TNFα-activated endothelial cells at physiologically relevant concentrations. Archives of Biochemistry and Biophysics, 599, 51-59. (M22)
65. Krga, I., Milenkovic, D.,Morand, C., Monfoulet, LE. (2016). An update on the role of nutrigenomic modulations in mediating the cardiovascular protective effect of fruit polyphenols, Food & Function. 7, 3656–3676. (M21)
66. Srdic-Rajic T, Tisma-Miletic N, Cavic M, Kanjer K, Savikin K, Galun D, Konic-Ristic A, Zoranovic T. (2016). Sensitization of K562 Leukemia Cells to Doxorubicin by the Viscum album Extract. Phytotherapy Research, 30(3), 485-495. (M22)
67. Konic-Ristic A, Stanojković T, Srdić-Rajić T, Dilber S, Đorđević B, Stanković I, Juranić Z.(2016). In vitro assessment of antiproliferative action selectivity of dietary isothiocyanates for tumor versus normal human cells. Vojnosanitetski pregled, 73(7), 636–642. (M23)
68. Debeljak Martacic J, Borozan S, Radovanovic A, Popadic D, Mojsilovic S, Vucic V, Todorovic V, Kovacevic Filipovic M. (2016). N-Acetyl-l-cysteine enhances ex-vivoamplification of deciduous teeth dental pulp stem cells. Archives of Oral Biology, 70, 32-38. (M21)
69. Vasiljevic D, Veselinovic M, Jovanovic M, Jeremic N, Arsic A, Vucic V, Lucic-Tomic A, Zivanovic S, Djuric D, Jakovljevic V. (2016) Evaluation of the effects of different supplementation on oxidative status in patients with rheumatoid arthritis. Clinical Rheumatology, 35(8):1909-1915.
70. Markovic D, Karadzic I, Jokanovic V, Vukovic A, Vucic V. (2016) Biological aspects of application of nanomaterials in tissue engineering. Chemical Industry and Chemical Engineering Quarterly. 22(2):145-53.
71. Petrovic S, Arsić A, Glibetić M, Čikiriz N, Jakovljević V, Vučić V. (2016) The effects of polyphenol-rich chokeberry juice on fatty acid profiles and lipid peroxidation of active handball players: results from a randomized, double-blind, placebo-controlled study. Canadian Journal of Physiology and Pharmacology, pp.1-6, doi: 10.1139/cjpp-2015-0575.
72. Čavić M, Krivokuća A, Boljević I, Brotto K, Jovanović K, Tanic M, Filipović L, Zec M, Mališić E, Janković R, Radulović S. Pharmacogenetics in cancer therapy – 8 years of experience at the Institute for Oncology and Radiology of Serbia. JBUON 2016; 21(5):1287-1295
73. Arsic A, Vucic V, Glibetic M, Popovic T, Debeljak-Martacic J, Cubrilo D, Ahmetovic Z, Peric D, Borozan S, Đuric D, Barudzic N (2015). Redox balance in elite female athletes: differences based on sport types. Journal of Sports Medicine and Physical Fitness, 56(1-2):1-8. (M23)

2015

1. Gurinovic M, Mileševic J, Kadvan A, Djekic-Ivankovic M, Debeljak-Martacic J,Takic M, Nikolic M, Rankovic S, Finglas P, Glibetic M, Establishment and advances in the online Serbian food and recipe data base harmonized with EuroFIR™ standards, Food Chemistry (2015), http://dx.doi.org/10.1016/j.foodchem.2015.01.107.
2. Gurinovic M, Milesevic J, Novakovic R, Kadvan A, Djekic-Ivankovic M, Satalic Z, Korosec M, Spiroski I, Ranic M, Dupouy E, Oshaug A , Finglas P, Glibetic M, Improving nutrition surveillance and public health research in Central and Eastern Europe/Balkan countries using the Balkan food platform and dietary tools, Food Chemistry, 2015 http://dx.doi.org/10.1016/j.foodchem.2015.03.103.
3. Djekic-Ivankovic M, Weiler H, Nikolic M, Kadvan A, Gurinovic M, Mandic Lj, Glibetic M, Validity of an FFQ assessing the vitamin D intake of young Serbian women living in a region without food fortification: the method of triads model, Public Health Nutrition, 2015 doi:10.1017/S136898001500138X.
4. Gurinovic M, Novakovic R, Satalic Z, Nikolic M, Milesevic J, Ranic M, Glibetic M, Professional training in nutrition in Central and Eastern Europe: current status and opportunities for capacity development, Public Health Nutrition (2015), vol. 18 br. 2, str. 372-377
5. Bertazzoli A, Ruggeri A, Samoggia A, Arvola A, Hendrixson V, Nikolić M, Targeting Consumers at-Risk-of-Poverty: Investigation on Food Chain Actors, NEW MEDIT N. 2/2015.
6. Ranić, M., Konić-Ristić, A., Takić, M., Glibetić, M., Pavlović, Z., Pavlović, M., & Dimitrijević-Branković, S. Nutrient profile of black coffee consumed in Serbia: Filling a gap in the food composition database. Journal of Food Composition and Analysis, (2015), 40(0): 61-69.
7. Kardum N, Milovanović B, Šavikin K, Zdunić G, Mutavdžin S, Gligorijević T, Spasić S. Beneficial Effects of Polyphenol-Rich Chokeberry Juice Consumption on Blood Pressure Level and Lipid Status in Hypertensive Subjects. Journal of Medicinal Food. 2015;18(11):1231-1238.
8. Srdić-Rajić , Konić-Ristić A, Tišma-Militić N, Kardum N, Galun D, Sikimić J, Glibetić M, Milićević M. Effects of mistletoe extract on markers of platelet activation and aggregation. Acta chirurgica iugoslavica. 2015;62(2):5-13. ovo je nacionalni casopis
9. Francuski J, Debeljak Martacic J, Radovanovic A, Andric N, Sourice-Petit S, Guicheux J, et al. Proliferation and Differentiation Potential of Canine Synovial Fluid Cells. ACTA VET-BEOGRAD. 2015; 65 (1): 66-78.

2014

1. Karadzic I, Vucic V, Jokanovic V, Debeljak-Martacic J, Markovic D, Petrovic S, Glibetic M. Effects of novel hydroxyapatite based 3D biomaterials on proliferation and osteoblastic differentiation of mesenchymal stem cells. Journal of Biomedical Materials Research. Part A. 2014 Mar 25;doi: 10.1002/jbm.a.35180.
2. Gurinović M, Novaković R, Satalić Z, Nikolić M, Milešević J, Ranić M, Glibetić M. Professional training in nutrition in Central and Eastern Europe: current status and opportunities for capacity development. Public Health Nutrition. 2014 Feb27:1-6; doi:10.1017/S1368980014000172.
3. Iglesia I, Mouratidou T, González-Gross M, Novakovic R, Breidenassel C, Jiménez-Pavón D, Huybrechts I, De Henauw S, Geelen A, Gottrand F, Kafatos A, Mistura L, de Heredia FP, Widhalm K, Manios Y, Molnar D, Stehle P, Gurinovic M, Cavelaars AE, Van’t Veer P, Moreno LA; HELENA study group. Socioeconomic factors are associated with folate and vitamin B12 intakes and related biomarkers concentrations in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence study.Nutrition Research. 2014;34(3):199-209.
4. Ristić-Medić D, Dullemeijer C, Tepsić J, Petrović-Oggiano G, Popović T, Arsić A, Glibetić M, Souverein OW, Collings R, Cavelaars A, de Groot L, Van’t Veer P, Gurinović M. Systematic review using meta-analyses to estimate dose-response relationships between iodine intake and biomarkers of iodine status in different population groups. Nutrition Reviews. 2014;72(3):143–61.
5. Ristic-Medic D, Perunicic-Pekovic G, Rasic-Milutinovic Z, Takic M, Popovic T, Arsic A, GlibeticM. Effects of dietary milled seed mixture on fatty acid status and inflammatory markers in patients on hemodialysis. Scientific World Journal. 2014;2014:563576; захвалница ИИИ 41030
6. Novaković R, Cavelaars A, Geelen A, Nikolić M, Altaba II, Viñas BR, Ngo J, Golsorkhi M, Medina MW, Brzozowska A, Szczecinska A, de Cock D, Vansant G, Renkema M, Majem LS, Moreno LA, Glibetić M, Gurinović M, van’t Veer P, de Groot LC. Socio-economic determinants of micronutrient intake and status in Europe: a systematic review. Public Health Nutrition. 2014;17(5):1031-45.
7. Nikolić M, Glibetić M, Gurinović M, Milešević J, Khokhar S, Chillo S, AlgisAbaravicius J, Bordoni A, Capozzi F. Identifying Critical Nutrient Intake in Groups at Risk of Poverty in Europe: The CHANCE Project Approach. Nutrients 2014;6(4):1374-93.
8. Jovanović V, Pavićević I, Takić M, Penezić-Romanjuk A, Aćimović J, Mandić Lj. The influence of fatty acids on determination of human serum albumin thiol group. Analytical Biochemistry. 2014;448:50-7.
9. Kardum N, Takić M, Šavikin K, Zec M, Zdunić G, Spasić S, Konić-Ristić A. Effects of polyphenol-rich chokeberry juice on cellular antioxidant enzymes and membrane lipid status in healthy women. Journal of Functional Foods. 2014 July;9:89-97; захвалница ИИИ 41030
10. Kardum N, KonićRistić A, Savikin K, Spasić S, Stefanović A, Ivanišević J, Miljković M. Effects of polyphenol-rich chokeberry juice on antioxidant/pro-oxidant status in healthy subjects. Journal of Medicinal Food. 2014 Mar 20;doi:10.1089/jmf.2013.0135.
11. Savikin K, Menković N, Zdunić G, Pljevljakušić D, Spasić S, Kardum N, Konić-Ristić A. Dietary supplementation with polyphenol-rich chokeberry juice improves skin morphology in cellulite. Journal of Medicinal Food. 2014 Jan 16;doi:10.1089/jmf.2013.0102.
12. Zec M, Srdic-Rajic T, Krivokuca A, Jankovic R, Todorovic T, Anđelkovic K, Radulovic S. Novel Selenosemicarbazone Metal Complexes Exert Anti-Tumor Effect Via Alternative, Caspase-Independent Necroptotic Cell Death. Medicinal Chemistry. 2014 Mar 27; Epub ahead of print
13. Marija Ranic, Marina Nikolic, Marija Pavlovic, Aneta Buntic, Slavica Siler-Marinkovic and Suzana Dimitrijevic-Brankovic (2014) Optimization of microwave-assisted extraction of natural antioxidants from spent espresso coffee grounds by response surface methodology, Journal of Cleaner Production, doi: 10.1016/j.jclepro.2014.05.060.

2013

1. Vučić V, Berti C, Vollhardt C, Fekete K, Cetin I, Koletzko B, Gurinović M, van’tVeer P.Effectofironinterventionongrowthduringgestation, infancy, childhood, andadolescence: asystematicreviewwithmeta-analysis. NutritionReviews. 2013;71(6):386-401; захвалница ИИИ 41030
2. Ristić-Medić D, Novaković R, Glibetić M, Gurinović M. EURRECA-Estimating iodine requirements for deriving dietary reference values. Critical Reviews in Food Science and Nutrition. 2013;53(10):1051-63.
3. Mladenović D, Hrnčić D, Rašić-Marković A, Puškaš N, Petrović S, Stanojlović O. Spectral analysis of thioacetamide-induced electroencephalographic changes in rats. Human and Experimental Toxicology. 2012;32(1):90-100.
4. Konić-Ristić A, Srdić-Rajić T, Kardum N, Aleksić-Veličković V, Kroon P, Hollands W, Needs P, Boyko N, Hayran O, Jorjadze M, Glibetić M. Effects of bioactive-rich extracts of pomegranate, persimmon, nettle, dill, kale and Sideritis and isolated bioactives on arachidonic acid induced markers of platelet activation and aggregation. Journal of the Science of Food and Agriculture. 2013;93(14):3581-7.
5. Lowe N, Dykes F, Skinner AL, Patel S, Warthon-Medina M, Decsi T, Fekete K, Souverein O, Dullemeijer C, Cavelaars A, Serra-Majeme L, Nissensohn M, Bel S, Moreno L, Hermoso M, Vollhardt C, Berti C, Cetin I, Gurinović M, Novaković R, Harvey L, Collings R, Hall-Moran V. EURRECA – Estimating zinc requirements for deriving reference values. Critical Reviews in Food Science and Nutrition. 2013;53(10):1110-23.
6. Dhonukshe-Rutten R, Bouwman J, Brown K, Cavelaars A, Collings R, Grammatikaki E, de Groot L, Gurinović M, Harvey L, Hermoso M, Hurst R, Kremer B, Ngo J, Novaković R, Raats M, Rollin F, Serra-Majem L, Souverein O, Timotijevic L, Van’T Veer P. EURRECA – Evidence-based methodology for deriving micronutrient recommendations. Critical Reviews in Food Science and Nutrition. 2013;53(10):999-1040.
7. Harvey LJ, Berti C, Casgrain A, Cetin I, Collings R, Gurinovic M, Hermoso M, Hooper L, Hurst R, Koletzko B, Ngo J, Roman Viñas B, Vollhardt C, Vucic V, Fairweather-Tait SJ. Estimating iron requirements for deriving recommendations, Dietary reference values for micronutrients. Critical Reviews in Food Science and Nutrition. 2013;53(10):1064-76.
8. Hurst R, Collings R, Harvey LJ, King M, Hooper L, Bouwman J, Gurinovic M, Fairweather-Tait SJ. Estimating selenium requirements for deriving recommendations Dietary reference values for micronutrients. Critical Reviews in Food Science and Nutrition. 2013;53(10):1077-96.
9. Claessens M, Contor L, Dhonukshe-Rutten R, de Groot L, Fairweather-Tait SJ, Gurinovic M, Koletzko B, van Ommen B, Raats MM, van ’t Veer P. Principles and future for deriving micronutrient recommendations , Dietary reference values for micronutrient. Critical Reviews in Food Science and Nutrition. 2013;53(10):1135-46.
10. Lachat C, Otchere S, Roberfroid D, Abdulai A, Maria F, Seret A, Milesevic J, Xuereb G, Candeias V, Kolsteren P. Diet and Physical Activity for the Prevention of Noncommunicable Diseases in Low- and Middle-Income Countries: A Systematic Policy Review. PLOS Medicine. 2013;10(6):e1001465.
11. Danesi F, Saha S, Kroon PA, Glibetić M, Konić-Ristić A., D’Antuono LF, Bordoni A. Bioactive-rich Sideritis scardica tea (mountain tea) is as potent as Camellia sinensis tea at inducing cellular antioxidant defences and preventing oxidative stress. Journal of the Science of Food and Agriculture. 2013;93(14):3558-6.
12. Woodcock ME, Hollands WJ, Konic-Ristic A, Glibetic M, Boyko N, Koçaoglu B, Kroon PA. Bioactive-rich extracts of persimmon but not nettle, Sideritis, dill or kale, increase eNOS activation and NO bioavailability and decrease endothelin-1 secretion by human vascular endothelial cells. Journal of the Science of Food and Agriculture. 2013;93(14):3574-80.
13. Hollands WJ, Saha S, Hayran O, Boyko N, Glibetic M, Konic-Ristic A, Jorjadze M, Kroon PA. Lack of effect of bioactive-rich extracts of pomegranate, persimmon, nettle, dill, kale and Sideritis and isolated bioactives on platelet function. Journal of the Science of Food and Agriculture. 93(14):3588-94.
14. Ristić-Medić D, Takić M, Vucic V, Kostić N, Glibetić M. Abnormalities in serum phospholipids fatty acid profile in patients with alcoholic liver currhosis- a pilot study. Journal of Clinical Biochemistry and Nutrition. 2013;53(1):49-54; захвалница ИИИ 41030
15. Ristić-Medić D, Vučić V, Takić M, Karadžić I, Glibetić M. Polyunsaturated fatty acids in health and disease. Journal of the Serbian Chemical Society. 2013;78(9):1269-89.
16. Mensink GB, Fletcher R, Gurinovic M, Huybrechts I, Lafay L, Serra-MajemL,Szponar L, Tetens I, Verkaik-Kloosterman J, Baka A, Stephen AM. Mapping low intake of micronutrients across Europe. British Journal of Nutrition. 2013;110(4):755-73.
17. Ngo J, Roman-Viñas B, Ribas-Barba L, Golsorkhi M, Medina MW, BekkeringGE,Gurinovic M, Novakovic R, Cavelaars A, de Groot LC, Serra-Majem L. A Systematic Review on Micronutrient Intake Adequacy in Adult Minority Populations Residing in Europe: The Need for Action. Journal of Immigrant and Minority Health. 2013 Mar 28;doi:10.1007/s10903-013-9799
18. Konić-Ristić A, Srdić-Rajić T, Kardum N, Glibetić M. Biological activity of Aroniamelanocarpa antioxidants pre-screening in an intervention study disign. Journal of the Serbian Chemical Society. 2013;78(3):429-43.
19. Cvetković, Z, Vučić V, Cvetković B, Karadžić I, Ranić M, Glibetić M. Distribution of plasma fatty acids is associated with response to chemotherapy in non-Hodgkin’s lymphoma patients. Medical Oncology. 2013;30(4):1-7.
20. Tepsic J, Vucic V, Arsic A, Mazic S, Djelic M, Glibetic M. Unfavourable plasma and erythrocyte phospholipid fatty acid profile in elite amateur boxers. European Journal of Sport Science. 2013;13(4):414-21.
21. Lagundzin D, Vucic V, Glibetic M, Nedic O. Alteration of IGFBP-1 in Soccer Players Due to Intensive Training.International Journal of Sport Nutrition and Exercise Metabolism. 2013;23(5):449-57.
22. Besu I, Jankovic L, Konic-Ristic A, Damjanovic A, Besu V, Juranic Z.Good tolerance to goat’s milk in patients with recurrent aphthous ulcers with increased immunoreactivity to cow’s milk proteins.Journal of Oral Pathology and Medicine.2013;42(7):523-7.
23. Besu I, Jankovic L, Konic-Ristic A, Raskovic S, Besu V, Djuric M, Cakic S, Magdu IU, Juranic Z. The role of specific cow’s milk proteins in the etiologyof recurrentaphthous ulcers. Journal of Oral Pathology and Medicine. 2013;42(1):82-8.
24. Djunic I, Elezovic I, Vucic M, Srdic-Rajic T, Konic-Ristic A, Ilic V, Milic N, Bila J, Suvajdzic-Vukovic N, Virijevic M, Antic D, Vidovic A, Tomin D. Specific binding of paraprotein to platelet receptors as a cause of platelet dysfunction in monoclonal gammopathies. Acta Haematologica.2013;130(2):101-7.
25. Jović S, Stevanović J, Borozan S, Dimitrijević B, Popović T, Blagojević M. Lipid status in racehorses following physical activity of various intensity and duration. Actaveterinaria. 2013;63(2-3):211-26.
26. Ðurendić-Brenesel M, Popović T, Pilija V, Arsić A, Milić M, Kojić D, Jojić N, Milić N. Hypolipidemic and antioxidant effects of buckwheat leaf and flower mixture in hyperlipidemic rats. Bosnian Journal of Basic Medical Sciences. 2013;13(2):100-8.
Национални часописи М52
27. Gurinović M, Ristić-Medić D, Vučić V, Milešević J, Konić-Ristić A, Glibetić M. Nutrition and cardiovascular diseases. Actaclinica. 2013;13(1):156-80
28. Vucic V. The role of dietary polyunsaturated fatty acids in inflammation. Serbian Journal of Experimental and Clinical Research. 2013;14(3):93-9; захвалница ИИИ 41030
29. Ristic-Medic D, Vucic V. Dietary Fats And Metabolic Syndrome. Journal of Nutritional Health & Food Science. 2013;1(1):8 pages (online).

2012

1. Arsić A, Vučić V, Tepšić J, Mazić S, Djelić M, Glibetić M. Altered plasma and erythrocyte phospholipid fatty acid profile in elite female water polo and football players. Applied Physiology, Nutrition and Metabolism. 2012;37(1):40-7; захвалница ИИИ 41030
2. Popović T, Borozan S, Arsić A, Debeljak-Martačić J, Vučić V, Trbović A, MandićLj, Glibetić M. Fish oil supplementation improved liver phospholipids fatty acid composition and parameters of oxidative stress in male Wistar rats. Journal of Animal Physiology and Animal Nutrition. 2012;96(6):1020-9.
3. Rašić-Milutinović Z, Popović T, Peruničić-Peković G, Arsić A, Borozan S, Glibetić M. Lower Serum Paraoxonase-1 Activity Is Related to Linoleic and Docosahexanoic Fatty Acids in Type 2 Diabetic Patients. Archives of Medical Research 2012;43(1):75-82.
4. Vučić V, Tepšić J, Arsić A, Popović T, Debeljak-Martačić J, Glibetić M. Fatty acid content of vegetable oils and assessment of their consumption in Serbia.ActaAlimentaria. 2012;41(3):343–50.
5. Novaković R, Cavelaars AE., Bekkering GE, Roman-Vinas B, NgO J, Gurinović M, Glibetić M, Nikolić M, Golesorkhi M, Warthon Medina M, Satalic Z, Geelen A, Serra Majem L, van’t Veer P, de Groot LC. Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network. Public Health Nutrition. 2012;16(5):824-840.
6. Arsić A, Vučić V, Prekajski N, Tepšić J, Ristić-Medić D, Veličković V, Glibetić M. Different fatty acid composition of serum phospholipids of small and appropriate for gestational age preterm infants and of milk from their mothers. Hippokratia. 2012;16(3):230-5.
7. Cvetković B, Vučić V, Cvetković Z, Popović T, Glibetić M. Systemic alterations in concentrations and distribution of plasma phospholipids in prostate cancer patients.Medical Oncology. 2012;29(2):809-14; захвалница ИИИ 41030
8. Peruničić-Peković G, Rašić-Milutinović Z, Gluvić Z, Lačković M, Ristić-Medić D, Glibetić M. Inflammation, nutritional status, PUFA profile and outcome in hemodialysis patients. Archives of biological sciences 2012;64(3):1173-80.
9. Avramovic N, Dragutinovic V, Krstic D, Colovic MB, Trbovic A, de Luka S, Milovanovic I, Popovic T. The effects of omega 3 fatty acids supplementation on brain tissue oxidative status in aged wistar rats. Hippokratia. 2012;16(3):241-5; захвалница ИИИ 41030
10. Veličković N, Drakulić D,Petrović S, Grković I, Milošević M, Stanojlovć M, Horvat A. Time-course of hypothalamic-pituitary-adrenal axis activity and inflammation in juvenile rat brain after cranial irradiation. Cellular and Molecular Neurobiology. 2012;32(7):1175-85.
11. Milošević M,Petrović S, Veličković N, Grković I, Ignjatović M, Horvat A. ATP and ADP hydrolysis in cell membranes from rat myometrium. Molecular and Cellular Biochemistry. 2012;371(1-2):199-208.
12. Petrović S, Milošević M, Drakulić D, Grković I, Stanojlovć M, Mitrović N, Horvat A. 17β-estradiol modulates mitochondrial Ca2+ flux in rat caudate nucleus and brain steam. Neuroscience. 2012; 220:32-40.
13. Zec M, Srdić-Rajić T, Konić-Ristić A, Todorović T, Andjelković K, Filipović-LjeskovićI, Radulović S. Anti-metastatic and anti-angiogenic properties of potential new anti-cancer drugs based on metal complexes of selenosemicarbazones. Anticancer Agents in Medicinal Chemistry. 2012;12(9):1071-80.
14. Milošević-Jovčić N, Vujačić A, Konić A, Pavlović J, Todorović V, Glibetić M.The role of cytokines in orthodontic tooth movemen. Srpski Arhiv za Celokupno Lekarstvo. 2012;140(5-6):371-8.
15. Vučić V, Arsić A, Takić M, Ristić-Medić D, Glibetić M. Distribution of serum phospholipid fractions in patients with diabetes type 2 and dyslipidemia. ActaMedicaMedianae. 2012;51(3):13-7.

16. Aleksić-Veličković V, Kardum N, Berisavac M, Konić-Ristić A, Glibetić M. Aktivnost antioksidativnih enzima u eritrocitima zdravih trudnica, trudnica sa preeklampsijom i novorodjenčadi. Materia medica. 2012;28(3):691-8.

2011

1. Hermoso M, Vucic V ,Vollhardt C , Arsic A, Roman-Vińas B, Iglesia-Altaba I, Gurinovic M, Koletzko B. The Effect of Iron on Cognitive Development and Function in Infants, Children and Adolescents: A Systematic Review. Annals of nutrition and metabolism.2011;59(2-4):154–65.
2. Roman Viñas B, Ribas Barba L, Ngo J, Gurinovic M, Novakovic R, Cavelaars A. Projected prevalence of inadequate nutrient intakes in Europe. Annals of nutrition and metabolism.2011;59:84–95.
3. Popovic T, Borozan S, Arsic A, Debeljak-Martacic J, Vucic V, de Luka S, Milanovic I, Trbovic A, Glibetic M. Effects of n-3 Supplementation on Plasma and Liver Phospholipid Fatty Acids Profile in Aged Wistar Rats. CroaticaChemicaActa 2011;84(1):73-9; захвалница ИИИ 41030
4. Petrović S, Veličković N, Stanojević I, Milošević M, Drakulić D, Stanojlovć M, HorvatA. Inhibition of mitochondrial Na+-dependent Ca2+ efflux by 17β-estradiol in the rat hippocampus. Neuroscience. 2011;192:195-204.
5. Stanojević I, Bjelobaba I, Nedeljković N, Drakulić D, Petrović S, Stojiljković M, Horvat A. Ontogenetic profile of ecto-5,-nucleotidase in rat brain synaptic plasma membranes. International Journal of Development Neuroscience. 2011;29(4):397-403.
6. Stanojević I, Drakulić D, Petrović S, Milošević M,Jovanović N, Horvat A. Kinetic characterization of ecto-nucleoside triphosphate diphosphohydrolases in brain nerve terminals during rat postnatal development. Russian Journal of PhysicalChemistry A. 2011;85(13):2416-21.
7. Konić-Ristić A, Šavikin K, Zdunić G, Janković T, Juranic Z, Menković N, Stanković I. Biological activity and chemical composition of different berry juices.Food Chemistry. 2011;125(4):1412-7.
8. Srdić-Rajić T, Zec M, Todorović T, Anđelković K, Radulović S. Non-substituted N-heteroaromatic selenosemicarbazone metal complexes induce apoptosis in cancer cells via activation of mitochondrial pathway. European Journal of Medicinal Chemistry. 2011;46(9):3734-47.
9. Eshkourfu R, Čobeljić B, Vujčić M, Turel I, Pevec A, Sepčić K, Zec M, Radulović S, Srdić-Radić T, Mitić D, Andjelković K, Sladić D. Synthesis, characterization, cytotoxic activity and DNA binding properties of the novel dinuclear cobalt(III) complex with the condensation product of 2-acetylpyridine and malonic acid dihydrazide. Journal of Inorganic Biochemistry. 2011;105(9):1196-203.
10. Pljevljakušić D, Šavikin K, Janković T, Zdunić G, Ristić M, Gođevac D, Konić-Ristić A. Chemical properties of aerial parts, infusion and decoction of the cultivated Sideritis raeseri Boiss. & Heldr. subsp. raeseri. Food Chemistry. 2011;124(1):226-33

11. Petrović-Oggiano G, Damjanov V, Vučić V, Gurinović M, Popović T, Debeljak Martačić J, Nikolić M, Avramović N, Glibetić M. Nutrition based on different origin of fats asa risk factor for cerebrovascular insult. Aca Medica Medianae. 2011;50(2):5-11.
12. Ristić-Medić D, Peruničić-Peković G, Rašić-MilutinovićZ. PUFA status and omega-3 fatty acid supplementation in hemodialysis patients: pathophysiological aspects and clinical outcomes. Nutritional Therapy & Metabolism 2011;29(4):178-87.
13. Popović T, Debeljak-Martacić J, Tepsić J, Kujundzić S, Konic-Ristić Al, Glibetić M, Gurinović M. Analytical analysis of traditional foods: fillling the gap in Serbian food composition database information. Food and Feed Research. 2011;38(1):39-42.

2010

1. Glibetic M, Kadvan A, Tepsic J, Debeljak Martacic J, Djekic-Ivankovic M, Gurinovic M. Management of food composition database harmonized with EuroFIR criteria using a web application. Journal of Food Composition and Analysis. 2010;24:741-3.
2. Cvetković Z, Vučić V, Cvetković B, Petrović M, Ristić-Medić D, Tepšić J, Glibetić M. Abnormal fatty acid distribution of the serum phospholipids of patients with non-Hodgkin lymphoma. Annals of Hematology. 2010;89(8):775-82.
3. Stanojlović TP, Konić-Ristić A, Juranić ZD, Savikin K, Zdunić G, Menković N, Jadranin M. Cytotoxic and cell cycle effects induced by two herbal extracts on human cervix carcinoma and human breast cancer cell lines. Journal of Medicinal Food. 2010;13(2):291-7.
4. Gurinović M, Witthöft CM, Tepšić J, Ranić M, Hulshof PJM, Hollman PC, Porbuska J, Gohar A, Debeljak-Martačić J, Petrović-Oggiano G, Novaković R, Glibetić M, Oshaug A. Capacity development in food composition database management and nutritional research and education in Central and Eastern European, Middle Eastern and North African countries. European Journal of Clinical Nutrition. 2010;64(Suppl 3):S134–8.
5. Gurinović M, Kadvan A, Bucchini L, Matthys C, Torres D, Novaković R, Smith R, Glibetić M. EURRECA nutritional planning and dietary assessment software tool: NutPlan. European Journal of Clinical Nutrition. 2010;64(Suppl2):S38-42.
6. Matthys C, Bucchini L, Busstra MC, Cavelaars AE, Eleftheriou P, Garcıa-Alvarez A, Fairweather-Tait S, Gurinović M, van Ommen B, Contor L. EURRECA: development of tools to improve the alignment of micronutrient recommendations. European Journal of Clinical Nutrition. 2010;64(Suppl3):S26-31.
7. Iglesia I, Doets EL, Bel-Serrat S, Román B, Hermoso M, Quintana LP, Del Rosario García-Luzardo M, Santana-Salguero B, García-Santos Y, Vucic V, Frost Andersen L, Pérez-Rodrigo C, Aranceta J, Cavelaars A, Decsi T, Serra-Majem L, Gurinovic M, Cetin I, Koletzko B, Moreno LA. Physiological and public health basis for assessing micronutrient requirements in children and adolescents, The EURRECA Network. Maternal and Child Nutrition. 2010;6(Suppl.2):84-99.
8. Dhonukshe-Rutten RA, Timotijevic L, Cavelaars AE, Raats MM, de Wit LS, Doets EL, Tabacchi G, Roman B, Ngo-de la Cruz J, Gurinovic M, de Groot LC, Van’t Veer P. European micronutrient recommendations aligned: a general framework developed by EURRECA. European Journal of Clinical Nutrition. 2010;64(Suppl 2):S2-10.
9. Cavelaars AE, Doets EL, Dhonukshe-Rutten RA , Hermoso M, Fairweather-Tait SJ, Koletzko B, Gurinović M , Moreno LA , Cetin I , Matthys C, Van ‘t Veer P, Ashwell M, de Groot LC. Prioritizing micronutrients for the purpose of reviewing their requirements: a protocol developed by EURRECA, European Journal of Clinical Nutrition. 2010;64(Suppl2):S19-30.
10. Cavelaars AE, Kadvan A, Doets LE, Tepšić J, Novaković R, Dhonukshe-Rutten R, Renkema M, Glibetić M, Bucchini L, Matthys C, Smith R, Van’t Veer P, de Groot LC, Gurinović M. Nutri-RecQuest: a web-based search engine on current micronutrient recommendations. European Journal of Clinical Nutrition. 2010;64(Suppl2):S43-7.
11. Đekić-Ivanković M, Šavikin K, Zdunić G, Debeljak-Martačić J, Tepšić J., Popović T, Vučić V, Konić-Ristić A, Glibetić M. The effects of a new plant mixture on lipid levels in patients with metabolic sindrome. Archives of biological sciences. 2010;62:(2):403-8.
12. Markovic D, Milenkovic A, Koliakos G, Kostidou E, Karadzic I, Debeljak Martacic J, Jokanovic V, Peric T, Petrovic B, Arsenijevic N, Kanjevac T. Potential preservation of dental pulp stem cells. Balkan Journal of Stomatology. 2010;14(1):4-7.
13. Bjelogrlić S, Todorović T, Bacchi A, Zec M, Sladić D, Srdić-Rajić T, Radanović D, Radulović S, Pelizzi G, Andelković K. Synthesis, structure and characterization of novel Cd(II) and Zn(II) complexes with the condensation product of 2-formylpyridine and selenosemicarbazideAntiproliferative activity of the synthesized complexes and related selenosemicarbazone complexes. Journal of Inorganic Biochemistry. 2010;104(6):673-82.

14. Petrovic-Oggiano G, Damjanov V, Gurinovic M, Glibetic M. Fizicka Aktivnost u prevenciji i redukciji kardiovaskularnog rizika. Medicinski Pregled. 2010;63(3-4):200-7.
15. Stanković I, Konić-Ristić A, Delević V. Hormoni u namirnicama. Arhivzafarmaciju. 2010;60(2):198-206.

 

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