The latest updates on coronavirus disease outbreak. Read more..
News from the Institute for Health Metrics and Evaluation
Updated COVID-19 Projections data visualization. Read more…
WHO/Europe – Food and nutrition tips during self-quarantine
In order to support individuals in eating healthy during self-quarantine and isolation, WHO/Europe has prepared a set of general tips, a list of “best food buys” and a few examples of recipes for inspiration. Read more…
UNSCN COVID-19 Survey
UNSCN Secretariat has prepared a short questionnaire to understand the changes people are making in their everyday life due to the impact of COVID-19. Please follow the link…
FAO reccomendarions – COVID 19
COVID-19 and food safety: guidance for food businesses
WHO – #HealthyAtHome: Healthy Diet
Eating a healthy diet is very important during the COVID-19 pandemic. What we eat and drink can affect our body’s ability to prevent, fight and recover from infections. Read more…
FAO recommendations – COVID-19
COVID-19 and food safety: guidance for food businesses. Read more…
FAO – Novel Coronavirus (COVID-19)
The COVID-19 pandemic is impacting not only food trade, food supply chains and markets but also people’s lives, livelihoods and nutrition. Read more…
UN SCN
Food Environments in the COVID-19 Pandemic
Impacts and positive policy actions to deliver sustainable healthy diets for all
Important announcement – COVID 19
The CENM Counseling Center will not operate until further notice as a result of the emergency.
For support you can contact Dr. Danijela Ristic – Medic at email: dristicmedic@gmail.com, who will answer your questions in a timely manner.
Thank you for your understanding.